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SAN J FAQ U N Environmental Health Department COUNTY Jasjit Kang, REHS, Director Greatness grows here. Muniappa Naiclu,REHS,Assistant Director PROGRAM COORDINATORS Jeff Carruesco, REHS, RDI E-MAILED Willy Ng, REHS ,1 Sia Steven Shih, RENS A294 1 2 Michelle Henry, REHS PP Elena Manzo, REHS Natalia Subbotnikova, REHS April 12, 2023 To: San Joaquin County Community Development Department Attention: Nancy Arroyo From: Naseem Ahmed; 209-616-3018 Senior Registered Environmental Health Specialist RE: PA-2300010 (A, PreApp), Early Consultation, S00015392 4215 E. Main St., Stockton The following requirements have been identified as pertinent to this project. Other requirements may also apply. These requirements cannot be modified. 1. Written Confirmation is required from the Public Works Department that improvements have been constructed or financial arrangements have been made for any improvements for public sewer required by the agency. In addition, written confirmation from the Public Works Department that the agency has or will have the sewer capacity to serve the development is also required (San Joaquin County Development Title, Section 9-600.020). 2. The applicant shall provide written confirmation from the water providers that improvements have been constructed or financial arrangements have been made for any improvements required by the agency and that the agency has or will have the capacity to serve the proposed development. Said written confirmation shall be submitted prior to the issuance of a building permit (San Joaquin County Development Title, Section 9-602.010). 3. Open, pump, and backfill the septic tank and brick line seepage pit(s) associated with permits (249, 18307 & 4328) for addresses 4215 & 4223 E. Main street under permit and inspection by the Environmental Health Department (San Joaquin County Development Title, Section 9-605.010). 4. Submit two (2) hardcopy sets, or one (1) electronic version, of food facility plans to the Environmental Health Department for review and approval prior to issuance of building permit(s) (California Retail Food Code, Article 1 , 114380). The fee will be based on the current schedule at the time of payment. 5. A valid permit from EHD is required prior to operating food facility (California Retail Food Code, Chapter 13, Article 1 , Section 14381). 6. Any geotechnical drilling shall be conducted under permit and inspection by The Environmental Health Department (San Joaquin County Development Title, Section 9-601.010(b) and 9- 601.020(i)). 7. Before any hazardous materials/waste can be stored or used onsite, the owner/operator must report the use or storage of these hazardous materials to the California Environmental Reporting System (CERS) at cers.calepa.ca.gov/ and comply with the laws and regulations for the programs 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/ehd