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r I �,r Environmental Health Department <br /> SANJOAQUCUfT I� <br /> Greotne55 grows here Time In: 9.44 am <br /> Time Out: 10:25 am <br /> Food Program Official Inspection Report <br /> Name of Facility: MUSD-NEW HAVEN SCHOOL Date: 03/31/2023 <br /> Address: 14600 S AUSTIN RD, MANTECA 95336 <br /> Owner/Operator: MANTECA UNIFIED SCHOOL DISTRICT Telephone: (209)825-3200 <br /> Program Element: 1632-EXEMPT FOOD <br /> Inspection Type: ROUTINE INSPECTION (Chargeable) <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> #33 Nonfood Contact Surfaces Clean <br /> OBSERVATIONS:Bev Air milk box in the dining area at the old cafeteria, has water condensate on the bottom surface. <br /> Clean surface today. <br /> CALCODE DESCRIPTION:All nonfood contact surfaces of utensils and equipment shall be clean. (114115(c)) <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Carol Redden Expiration Date:April 21,2026 <br /> Warewash Chlorine(Cl): ppm Heat: °F Water/Hot Water Ware Sink Temp: 126°F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: 126°F <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> 2 D Traulsen cooler right--Storage room/old cafeteria--41.00°F 3 D Traulsen cooler--Kitchen/old cafeteria--38.00°F <br /> Mop sink--New Cafeteria--126.00°F Bev Air milk box--Storage room/old cafeteria--36.00°F <br /> Bev Air milk box--Dining/old cafeteria--41.00°F 1 D warmer Rt--New cafeteria--149.00°F <br /> 2 D traulsen cooler--Dining/old cafeteria--41.00°F Non adjustable hand sink--Rest room/new cafeteria--102.00°F <br /> 2 D Traulsen cooler left--Storage room/old cafeteria 35.00°F Hand sink--New cafeteria--109.00°F <br /> 2 D cooler--New cafeteria--41.00°F 1 D warmer Lt--New cafeteria--153.00°F <br /> Milk box--New cafeteria--41.00°F <br /> NOTES <br /> Old cafeteria is used for breakfast preparation. New cafeteria is used for serving food at breakfast and lunch. <br /> Old cafeteria has ware wash sink used as hand sink fully supplied with soap and paper towels. <br /> Hot food is brought from E Union School. <br /> Sanitizer buckets are set up with chlorine 100 ppm or more. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: <br /> EH Specialist: GEHANE FAHMY Phone: (209)616-3052 <br /> FA0000953 PRO161538 SC101 03/31/2023 <br /> EHD 16-23 Rev.09/16/2020 Page 1 of 1 Food Program OR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/EHD <br />