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Food Program Service Request Inspection Report <br />Facility Name and Address: SPORT NUTRITION, 920 S CHEROKEE LN , LODI 95240 <br />Environmental Health Department <br />3 comp sink -- behind front counter -- 130.00º F hand sink -- restroom -- 100.00º F <br />hand sink -- behind front counter -- 102.00º F mop sink -- behind front counter -- 144.00º F <br />FOOD ITEM -- LOCATION -- TEMP º F -- COMMENTS <br />NOTES <br />Consulation inspection. <br />Facility has 40,000 BTU water heater. <br />Facility will serve shakes, tea, and juice. <br />Facility will have 8 seats. <br />No equipment was on site during the inspection. Provide commercial equipment that is NSF or equivalent certified for <br />sanitation. Email spec sheets for equipment that will be used at facility to dafonskaia@sjgov.org <br />The storage room will be used to store only prepackaged food items. Store all food items at least 6 in. above floor. <br />Discussed report with Carmen Ceron. <br />No signature captured. <br />Verification of front counter correction and spec sheets for equipment required prior to issuance of permit. <br />PE 1623, fee $350 <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone:(209) 616-3035 <br />, <br />DARIA AFONSKAIA <br />Page 2 of 2EHD 16-23 Rev. 07/05/2022 Food Program Service Request Inspection Report <br />FA0019483 SR0084979 SC061 03/14/2023