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Complaint Status: <br />Date Abated: Y -22-- Abated By: 9'12-0" <br />og <br />Complaint Investigation Summary <br /> Report #: 5105 <br />COMPLAINT ID: C00055323 Site Location: 1006 N WILSON WAY <br />Received by: EE0009830 SAUERS <br /> Received Date: 10/25/2022 Complaint Received Via: PHONE <br />Assigned To: EE0009828 MURO <br /> Assigned Date: 10/25/2022 <br />Program/Element Code 1600- FOOD PROGRAM <br />Nature of complaint: <br />COMPLAINANT ORDERED FROM THIS FACILITY ON SUNDAY 10/23/22 AT AROUND NOON. COMPLAINANT PICKED UP ORDER RIGHT AWAY <br />AND TOOK IT HOME TO CONSUME. COMPLAINANT ORDERED CHEESEBURGERS WITH TOMATOES, ONIONS, AND SPECIAL SAUCE. <br />HUSBAND HAD PICKLES, COMPLAINANT DID NOT. THEY ALSO CONSUMED FRIES AND JALAPENO POPPERS. ON MONDAY 10/24/22 AT <br />AROUND 4 AM, COMPLAINANT AND HUSBAND BEGAN TO EXPERIENCE SEVERE DIARRHEA. THEY ARE STILL HAVING SYMPTOMS AT THE <br />TIME OF THE COMPLAINT. <br />PROPERTY INFORMATION <br />Facility: FA0000867 - FIVE STAR BURGER <br />Site Location 1006N WILSON WAY <br /> District 001 - VILLAPUDUA, MIGUEL <br />STOCKTON, CA 95205 <br /> Location Code 01 - STOCKTON <br />Cross Street APN 11735006 <br />Activity Summary <br />Activity Date Recorded by <br />10/27/2022 On-site for complaint investigation. Discussed complaint with employee and MURO <br />person in charge. They were not aware of the alleged complaint. They reported <br />that none of the employees have been sick in the last few weeks. Spoke with the <br />employee who was preparing food at the time of the inspection. He described and <br />how they prepare the food items consumed by complainant. Inspected food <br />storage and the coolers freezers. Observed the food items consumed by <br />complainant to be below 41 F. The jalaperio poppers and fries were in the freezer. <br />The ware wash and hand sinks supplied hot water at 120 F and 108 F <br />respectively. Hand wash stations in kitchen and restroom were stocked with paper <br />towels and,hand soap in the dispensers. <br />To minimize person-to-person contact, the signature of the person receiving the <br />inspection report was not captured. <br />11/10/2022 MAILED INSPECTION REPORT TO: CASTANEDA <br />FIVE STAR BURGER <br />1006 N WLSON WAY <br />STOCKTON CA 95205 <br />5105. rpt <br /> Page 1 of 1