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Complaint Investigation Summary Report #: 5105 <br />COMPLAINT ID: C00055715 Site Location: 7555 PACIFIC AVE #135 <br />Received by: EE0000014 MORENO Received Date: 3/27/2023 Complaint Received Via: PHONE <br />Assigned To: EE0009818 BAKER <br /> <br />Assigned Date. 3/27/2023 <br />Program/Element Code 1600 - FOOD PROGRAM <br />Nature of complaint: <br />COMPLAINANT WENT TO FACILITY FOR DINNER ON FRIDAY MARCH 24TH AT AROUND 4:30PM COMPLAINANT HAD CHICKEN TACO AND <br />CHEESE ENCHILADA RICE BEANS WITH LETTUCE, CHEESE & TOMATOES. WITHIN ONE HOUR COMPLAINANT STARTED TO FEEL <br />SYMPTOMS OF FEVER, CHILLS, VOMIT, DIARRHEAAND STOMACH CRAMPING. COMPLAINANT WOULD LIKE A CALL BACK FROM <br />INSPECTOR. <br />PROPERTY INFORMATION <br />Facility: FA0002623 - NIIGUELS <br />Site Location 7555 PACIFIC AVE 135 <br />STOCKTON, CA 95207 <br />Cross Street <br />District <br />Location Code <br />APN <br /> <br />01 -SIOCkION <br />Complaint Sta tue:m otsei Vu3ittlielli <br />Date Abated : l l r 31J7----5 Abated By: 1 7 7 AteK qgir <br />Activity Summary <br />Activity Date Recorded by <br />03/29/2023 Complaint inspection. Two major violations. Re-inspection in two weeks. BAKER <br />Operators were unaware of complaint. No illnesses reported by any employees. <br />Hand washing station was complete. Food manager certification lacking. Probe <br />thermometer available. Sanitizer level ok at dishwasher and sanitizer bucket with <br />cleaning cloths. Restrooms operational with cold & hot water, soap and paper <br />towels. All cooler temperatures were 41 F or below. Chicken for chicken tacos is <br />received frozen, thawed, cooked, cooled, shredded and tacos are assembled and <br />stored in cooler. Tacos are fried when they are ordered and cheese, lettuce and <br />salsa are added. Improper thawing of meat was observed. Spanish rice, beans <br />and gravy are cooked, cooled, stored in cooler and re-heated and stored on steam <br />table prior to service to customers. Observed improper cooling and reheating of <br />beans and rice. Food manager certification lacking. <br />Official inspection report was emailed to migue11931@sbcglobal.net <br />Called complainant with findings. <br />04/17/2023 First re-inspection. Major violations corrected. No re-inspection. BAKER <br />Official inspection report was emailed to migue11931@sbcglobal.net <br />5105.rpt Page 1 of 1