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COMPLIANCE INFO_2023
EnvironmentalHealth
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1600 - Food Program
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PR0548392
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COMPLIANCE INFO_2023
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Entry Properties
Last modified
6/20/2023 12:21:09 PM
Creation date
4/28/2023 10:02:23 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2023
RECORD_ID
PR0548392
PE
1635
FACILITY_ID
FA0027636
FACILITY_NAME
TACOS EL GORDO #BN71J63
STREET_NUMBER
2900
Direction
E
STREET_NAME
HARDING
STREET_TYPE
WAY
City
STOCKTON
Zip
95205
APN
14310020
CURRENT_STATUS
01
SITE_LOCATION
2900 E HARDING WAY
P_LOCATION
01
P_DISTRICT
002
QC Status
Approved
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SJGOV\ymoreno
Tags
EHD - Public
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ll � � oA f� I N Environmental Health Department <br /> Irl �J <br /> • I' C U hl T Y Time In: 8:40 am <br /> Time Out: 9:30 am <br /> ` Greorness grows here. <br /> .- <br /> Mobile Food Facility Service Request Inspection Report <br /> Name of Facility: TACOS EL GORDO Date: 03/16/2023 <br /> Address: 8017 CHATEAU DR , STOCKTON 95210 <br /> Requestor: ULISES REAL GARCIA, TACOS EL GORDO Telephone: (209)684-5287 <br /> Program Element: 1601 -FOOD PLAN CHECK Request#: SR0085437 <br /> Inspection Type: 523-Plan Check/Report Review <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> #14 Food Contact Surfaces Sanitized or Warewashing Sanitization <br /> OBSERVATIONS:The sanitizer bucket had 25 ppm chlorine. Trailer was currently not operating. Provide 100 ppm chlorine <br /> minimum in sanitizing solution in bucket for wiping cloths and at 3 comp sink when warewashing. <br /> CALCODE DESCRIPTION:All food contact surfaces of utensils and equipment shall be clean and sanitized. (I 13984(e), 114097, <br /> 114099.1, 114099.4, 114099.6, 114101 (b-d), 114105, 114109, 114111, 114113, 114115(a, b, d), 114117, 114125(b), 114135, 114141) <br /> #62 Not in Compliance with Commissary Requirements <br /> OBSERVATIONS:Commissary letter was not provided during inspection. Provide completed commissary form to EHD prior <br /> to issuance of permit. <br /> CALCODE DESCRIPTION: 1. The mobile food facility fails to operate in conjunction with a commissary a mobile support unit. <br /> [§114295(a)] 2. The mobile food facility is not stored in a location approved by the enforcement agency.[§I14295(c)] 3. Mobile support <br /> unit is not operated out of a commissary.[§I 14295(d)] <br /> #64 Lack of Proper Owner Identification <br /> OBSERVATIONS:Provide owner name and commissary city, state,zip code in at least 1 in. high letters on service side of <br /> trailer prior to operating. <br /> CALCODE DESCRIPTION: 1. The business name or the name of the operator, city state and ZIP code,and the name of the permittee if <br /> different from the business name is not clearly visible on the customer side of the mobile food facility.[§114299(a)] 2. Business or <br /> operator name is not at least 3 inches high and address is not one inch high.[§I 14299(b)] 3. Sign is not in contrasting color with the <br /> vehicle exterior.[§114299(b)] 4. For a motorized vehicle and a mobile support unit, the sign is not present on both sides of vehicle. <br /> [§114299(c)] <br /> SR0085437 SC523 03/16/2023 <br /> EHD 16-23 Rev.07/05/2022 Page 1 of 3 Mobile Food Facility Service Request Inspection Report <br />
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