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SAN WARM <br />—COUNy <br />Environmental Health Department <br />EJ <br />EI <br />Dried or Dehydrated <br />Vegetables <br />Sweet Sorghum <br />Syrup <br />Fried or Baked <br />Donuts and Waffles <br />Other <br />Dried Vegetarian- <br />Based Soup Mixes <br />Roasted Coffee <br />(Beans/Grounds) <br />Dried Hot Chocolate <br />0 <br />fl <br />Vegetable and Potato Chips <br />Chocolate Covered Nonperishable Food <br />Fruit Infused Balsamic Vinegar <br />* Do not contain eggs, cream, or cream cheese <br />** If preparing jams, jellies or fruit butters, include a list of ingredients (attach separate page if needed). These items <br />must comply with standards described in Part 150 of Title 21 of the Code of Federal <br />Regulations hito://vAvw.accessda a.fda.qoviscriois: cdrh/cfcioosicfCFRICFRSearch.cfrOCFRPart=1 50 <br />Food Descriptions: <br />atA PCAV-05,(XI CO k4t\----E, c 1ml-cc( -?Nrt, ce, (61-t5p S <br />ci