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Food Handler <br />Certificate of Completion <br />DANIELLE NARANJO <br />Employer Card <br />Food Handler <br />Certificate of Completion <br />DANIELLE NARANJO <br />is recognized for successfully completing <br />the eFoodcard Food Handler Basics Course. <br />0048903 <br />1/22/2023 Issued: VAkin Through 3 yearsfrom we Date <br />? "- <br />eFoociCard - John fornly <br />Employee Card <br />Food Handler <br />Certificate of Completion <br />DANIELLE NARANJO <br />is recognized for successfully completing <br />the eFoodcard Food Handler Basics Course. <br />0048903 Certificate Number <br />1/22/2023 Issued: ./alid Through 3years from Issue Date <br />eFoodCard - John Comfy <br />Certificate Number: <br />\ <br />is recognized for successfully completing the <br />eFoodcard Food Handler Basics Course. <br />Certificate Number: 0048903 <br />1/22/2023 -->c Issued: Valid Through: 3 years from Issue Date <br />eFoodCard - John Comly <br />efoodcard.com • 888.243.0222 <br />Foodcard <br />Food Industry Training <br />ASTM E2659 <br />CERTIFICATE ISSUER #1138 <br />ela <br />Foodcard <br />efoodcard.com <br />888.243.0222 <br />CERTIFiCsLIMIL .1138 <br />Foodcard <br />efoodcard.com <br />888.243.0222 <br />CERTIFICL7M.1138 <br />Congratulations <br />You have successfully completed the eFoodcard <br />Food Handler Basics Course. Cut cards along <br />dotted lines. Provide one to your employer and <br />keep one for your records. If you have questions, <br />call 888.243.0222. <br />Felicidades <br />Ha terminado con exito el curso basic° eFoodcard <br />de manejador de alimentos. Corte las tarjetas a lo <br />largo de las lineas punteadas. De una a su empleador <br />y guarde la otra para sus registros escritos. Si tiene <br />preguntas, Ilame al 888.243.0222.