My WebLink
|
Help
|
About
|
Sign Out
Home
Browse
Search
COMPLIANCE INFO_2023
EnvironmentalHealth
>
EHD Program Facility Records by Street Name
>
Y
>
YOSEMITE
>
1048
>
1600 - Food Program
>
PR0161632
>
COMPLIANCE INFO_2023
Metadata
Thumbnails
Annotations
Entry Properties
Last modified
5/23/2023 8:27:22 AM
Creation date
5/23/2023 8:27:03 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2023
RECORD_ID
PR0161632
PE
1616
FACILITY_ID
FA0026433
FACILITY_NAME
7 ELEVEN 17647D
STREET_NUMBER
1048
Direction
W
STREET_NAME
YOSEMITE
STREET_TYPE
AVE
City
MANTECA
Zip
95337
APN
21903003
CURRENT_STATUS
01
SITE_LOCATION
1048 W YOSEMITE AVE
P_LOCATION
04
QC Status
Approved
Scanner
SJGOV\jcastaneda
Tags
EHD - Public
There are no annotations on this page.
Document management portal powered by Laserfiche WebLink 9 © 1998-2015
Laserfiche.
All rights reserved.
/
2
PDF
Print
Pages to print
Enter page numbers and/or page ranges separated by commas. For example, 1,3,5-12.
After downloading, print the document using a PDF reader (e.g. Adobe Reader).
View images
View plain text
Environmental Health Department <br />Facility Name and Address: 7 ELEVEN 17647D, 1048 W YOSEMITE AVE, MANTECA 95337 <br />Food Program Official Inspection Report <br />Chicken Taquito -- Roller -- 155.00º F Warmer -- 138.00º F <br />Open case cooler/ cheese -- 41.00º F Front hand sink -- 102.00º F <br />Mop sink -- 123.00º F Walk in cooler/ dairy -- 45.00º F <br />Open case cooler/ sandwiches -- 41.00º F 1 D Turbo Air cooler/ condiments - -- Front -- 37.00º F <br />Hot dog -- Roller -- 150.00º F 1 D Turbo Air cooler/ Pizza -- Front -- 41.00º F <br />1 big CO2 tank -- 137.00º L Hand sink -- Rest room -- 121.00º F <br />NOTES <br />Routine inspection. <br />QUAT test strips are available on site. <br />3 comp sink is used as hand sink as well. <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone:(209) 616-3052 <br />, <br />GEHANE FAHMY <br />Page 2 of 2EHD 16-23 Rev. 09/16/2020 Food Program OIR <br />FA0026433 PR0161632 SC001 04/27/2023 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/EHD
The URL can be used to link to this page
Your browser does not support the video tag.