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S A N J a + Q U I ` ,'�1}II Environmental Health Department <br /> �Hl .� <br /> Food Program Official Inspection Report <br /> Facility Name and Address: MOUNTAIN HOUSE HIGH SCHOOL, 1090 S CENTRAL PKWY, MOUNTAIN HOUSE 95391 <br /> NOTES <br /> wiping cloth buckets 400ppm Quat/sanitizer test strips are available <br /> Food is prepped on site <br /> Lunch service times: Mon-Wed 12:06-1:06p/Th 11:50a-12:50p/Fri 11:20a-12:20p <br /> Snack Shack @ Room C-135: open for Breakfast(8-8:30a)and Lunch only/forced air fans have been added above each <br /> door(student entrance&exit doors)/the service window is not in use. <br /> No signature obtained <br /> Report typed in the office 2:45p-2:59p <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: discussed w/Rachelle Davis, Lead <br /> EH Specialist: KADEANNE LINHARES Phone: (209)616-3025 <br /> FA0022475 PR0539305 SCO01 09/26/2023 <br /> EHD 16-23 Rev.09/16/2020 Page 2 of 2 Food Program OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/EHD <br />