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SANJOAQUI Environmental Health Department ,n !�-L. x COU T Time In: 8:35 am € Time Out: 9:32 am c,Foa�'`r Crectness grows Frere, Mobile Food Facility Service Request Inspection Report Name of Facility: CRUISING CONES 6 Date: 04/25/2023 Address: 11222 LODUCA DR , MANTECA 95336 Requestor: PATRICIA HANSEN,YAYA'S INVESTMENTS DBA CRUISING CONES 6 Telephone: (209)800-8079 Program Element: 1603-FOOD VEHICLE INSPECTION Request#: SR0086556 Inspection Type: 061 -CONSULTATION VIOLATIONS AND CORRECTIVE ACTIONS Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of the food facility. #21 Hot and Cold Potable Water Not Available OBSERVATIONS:3 comp sink has temp at 114F. provide 120F or more today. CALCODE DESCRIPTION:An adequate,protected,pressurized,potable supply of hot water and cold water shall be provided at all times. (113953(c), 114099.2(b) 114101(a), 114189, 114192, 114192.1, 114195) #44 Premises: Clean/Litter Free;Vermin-Proof OBSERVATIONS:Trailer service windows screens dimensions are more than 216 sq inches and they are not self closing. Provide windows screens dimensions not exceeding 216 sq inches and will be self closing before operating. CALCODE DESCRIPTION: The premises of each food facility shall be kept clean and free of litter and rubbish all clean and soiled linen shall be properly stored non-food items shall be stored and displayed separate from food and food-contact surfaces the facility shall be kept vermin proof. (114067 6), 114123, 114143(a)&(b), 114256, 114256.1, 114256.2, 114256.4, 114257, 114257.1, 114259, 114259.2, 114259.3, 114279, 114281, 114282) #65 Noncompliance with Required Equipment/Construction OBSERVATIONS:Main door of the trailer is not self closing. Provide self closing door before operating. CALCODE DESCRIPTION: 1. Food equipment is not smooth,readily accessible and easily cleanable. 2. There are unfinished wood surfaces present. 3. Construction joints and seams are not tight and/or sealed against entrance of liquids, waste, or vermin. 4. Nonportable equipment is not an integral part of the primary unit. 5. For mobile food facilities that handle potentially hazardous foods, there is no refrigeration unit as defined in Section 113885. Exception:If mobile food facility handles prepackaged frozen ready to eat foods, whole fish and whole aquatic invertebrates,a refrigeration unit is not equired. 6.All new and replacement gas or electrical appliances do not conform to applicable standards. 7. Space around pipes,conduits or hoses is not sealed,smooth, and cleanable. 8. Drip trays are not provided where appropriate. 9.All equipment is not installed so as to be easily cleanable,prevent vermin harborage and provide adequate access for service and maintenance. 10. Floors, walls and ceilings are not constructed so as to be impervious, smooth and easily cleanable. The floor wall juncture is not coved with minimum 3/8"radius cove. The floor does not extend up the wall at least 4". 11. Ground and floor surfaces where enclosed cooking processes are conducted do not provide employee safety from slipping for at least five feet on all open sides where cooking is conducted.[§114301] 12.Mechanical exhaust ventilation equipment is not provided over all cooking equipment as required.(114149.1 (a)—(d)] OVERALL INSPECTION NOTES AND COMMENTS SR0086556 SC061 04/25/2023 EHD 16-23 Rev.07/05/2022 Page 1 of 2 Mobile Food Facility Service Request Inspection Report