Laserfiche WebLink
I <br /> DIRECTIONS FOR USE <br /> His a r;ptalion of Federal law to use this prodp a 3t-te <br /> a manner that is inconsistent with labelin• X- <br /> Sten Sheen Green label Sanitizer 6 Cleaner �fift <br /> required use dilution /i �►A <br /> 2 oz.to 2 gal water- 100 ppm �- <br /> ;;ra cable Calcrine pN between 9 and 10 <br /> Mp frbao�, <br /> �}Samar st, <br /> PLEASE REFER TO YOUR OPERATOR'S MANUAL <br /> !s1E FOR DETAILED INSTRUCTIONS > <br /> -fin to <br /> ez CLUNING AND SANITIZING FROZEN DESSER, 1NO S fpr <br /> �a tEVEAAGE MACHINES(Sol serve ice cream b 10 4030 <br /> I "Wrs,baxh freezers,frozen y*gun,frozen cu ,rd,frozen SRO <br /> d W41at:d benrages smoothie and grarnta mac -its,ice, EIIIO <br /> OK <br /> 8 W94+o ruclr nes,s-3%-ed iced machines,slu Machines <br /> rzA >wamefrozen dessenand beverage machines) � rl� <br /> C EANING AND DISASSEMBLY INSTRUCTIONS 1) <br /> ke fx aror's directions to dra n and rinse hoppl (or s <br /> �At tea)inc freezing cy der Rinse until water dear. coo <br /> r e One 2 oz.$cooR,"a 2 ga tons of warm W. er PourhoW <br /> r.'CKpener.V Agitate solution per mar fadurer's <br /> Cd*ash cycle.Or,manually brush dean m, ing stip <br /> fi cOntact with aH surfaces. Drain.'!U 40 M <br /> eCJ Folli ng manufacturer's directions 31(1Sl ` <br /> c ParS to sink.Clean by soaking for at leap 00 1 <br /> Ab„ rg one 2 oz scoop per 2 gallons of warm •ater 04art r� <br /> f 'It tory.Follow local health ofd nances.C 1 Pat a�1 <br /> i req `�rreacn freezing cylinder or dispenser l �." <br /> '-% rW.do not reuse solution <br /> So <br /> O SANITIZING INSTRUCTIONS IT A- e <br /> © ? pans according tc n 2 uhas of p01 <br /> r Pour i Dissolve one 2 oz.scoop � r 5 xf� <br /> nto hopper(or dispenser).�A9 ,e <br /> "e'manufacturer'Ssuggested'.--shy ' <br />