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Mobile Food Facility Service Request Inspection Report <br />Facility Name and Address: T EL GRULLENSE (4 VEHICLES), 1331 S WILSON WAY , STOCKTON 95205 <br />Environmental Health Department <br /> #38 Approved / Sufficient Ventilation and Lighting <br />OBSERVATIONS: 3 of 6 light boxes are lacking covers. Provide covers today. <br />1 of 6 light tubes boxes is burned. Replace light tubes today. <br />CALCODE DESCRIPTION: Exhaust hoods shall be provided to remove toxic gases, heat, grease, vapors and smoke and be approved by <br />the local building department. Canopy-type hoods shall extend 6" beyond all cooking equipment. All areas shall have sufficient ventilation <br />to facilitate proper food storage. Toilet rooms shall be vented to the outside air by a screened openable window, an air shaft, or a <br />light-switch activated exhaust fan, consistent with local building codes. (114149, 114149.1) Adequate lighting shall be provided in all areas <br />to facilitate cleaning and inspection. Light fixtures in areas where open food is stored, served, prepared, and where utensils are washed <br />shall be of shatterproof construction or protected with light shields. (114149.2, 114149.3, 114252, 114252.1) <br />OVERALL INSPECTION NOTES AND COMMENTS <br />Chlorine (Cl): <br />Name on Food Safety Certificate:Expiration Date: <br />ppmQuaternary Ammonia (QA): <br />Heat:ppm º FWarewash Water/Hot Water Ware Sink Temp:º F <br />Hand Sink Temp:º F <br />OBSERVATIONS <br /> 128 <br /> 117 <br />Required <br />Steam table -- 154.00º F <br />FOOD ITEM -- LOCATION -- TEMP º F -- COMMENTS <br />NOTES <br />Truck reactivation/ consultation inspection. <br />Operator will reactivate this MFF and will inactivate one of the four trucks he operates, using his restaurant as commissary, so <br />that the total trucks using the commissary will be maximum 4 as per city ordinance. <br />T El Grullense <br />LIC# 5E07461 <br />All food handler cards are on site. <br />Bleach on site. <br />Okay to issue 2023 permit once fee is paid and registration provided. <br />PE1635 $237 to be paid. <br />5021 to reactivate the account and inactivate the other truck with LIC# 8W56135 <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone:(209) 616-3052 <br />, <br />GEHANE FAHMY <br />Page 2 of 2EHD 16-23 Rev. 07/05/2022 Mobile Food Facility Service Request Inspection Report <br />FA0001417 SR0086691 SC061 05/05/2023