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- �° SAN J OA Q U I N Environmental Health Department <br /> ---COU N T Y — <br /> •� Jasjit Kang, REHS, Director <br /> 6i EOtness grows heie. Muniappa Naidu, REHS,Assistant Director <br /> C (O <br /> PY <br /> PROGRAM COORDINATORS <br /> Jeff Carruesco, REHS, RDI <br /> Willy Ng, REHS <br /> Steven Shih, REHS <br /> Michelle Henry, REHS <br /> Elena Manzo, REHS <br /> Natalia Subbotnikova, REHS <br /> July 5, 2023 <br /> Arafat Halloum <br /> 406 W Fauna Ave <br /> Tracy Ca 95391 <br /> RE: THE KUNAFAH GUY #4UH4868 <br /> 620 S SACRAMENTO ST <br /> LODI, CA 95240 <br /> It has come to our attention that your mobile food facility (MFF) is no longer operating from an <br /> approved commissary. The California Retail Food Code requires that you operate out of an approved <br /> commissary to service your vehicle at least once every day. <br /> Your permit for the above mentioned MFF is suspended. If you intend to continue the operation of <br /> your MFF and want to preclude the revocation of your permit, you must submit the enclosed <br /> "Verification of Commissary" for approval within 15 days from the date of this letter. <br /> If you have any questions regarding this matter, please contact Daria Afonskaia, Senior Registered <br /> Environmental Health Specialist, at (209) 616-3035. <br /> Jeff Carruesco, REHS, RDI <br /> Program Coordinator <br /> JC/ym <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/ehd <br />