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COMPLIANCE INFO_2023
EnvironmentalHealth
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1600 - Food Program
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PR0547589
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COMPLIANCE INFO_2023
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Last modified
11/6/2023 8:56:03 PM
Creation date
7/12/2023 3:48:29 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2023
RECORD_ID
PR0547589
PE
1635
FACILITY_ID
FA0027080
FACILITY_NAME
LA COCINA DE ANGIE #4TR3861
STREET_NUMBER
620
Direction
S
STREET_NAME
SACRAMENTO
STREET_TYPE
ST
City
LODI
Zip
95240
APN
04532005
CURRENT_STATUS
01
SITE_LOCATION
620 S SACRAMENTO ST
P_LOCATION
02
P_DISTRICT
004
QC Status
Approved
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EHD - Public
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SAN J O A O U IN Environmental Health Department <br /> COUNTY Jasjit Kang, REHS,Director <br /> ; T r Muniappa Naidu,REHS,Assistant Director <br /> ���Fo r`P' Greatness grows here. PROGRAM COORDINATORS <br /> Jeff Carruesco,REHS, RDI <br /> Willy Ng, REHS <br /> Steven Shih, REHS <br /> Elena Manzo, REHS <br /> Natalia Subbotnikova, REHS <br /> November 3, 2023 <br /> GERARDO PAREDES VALDIVIA <br /> 15820 HARLAN RD #1 <br /> LATHROP CA 95330 <br /> RE: La Cocina de Angie #4TR3861 <br /> 620 S Sacramento St <br /> Lodi CA 95240 <br /> It has come to our attention that your mobile food facility (MFF) is no longer operating from <br /> an approved commissary. The California Retail Food Code Section 114295 requires that <br /> you operate out of an approved commissary to service your vehicle at least once every day. <br /> Your permit for the above mentioned MFF is suspended. If you intend to continue the <br /> operation of your MFF and want to preclude the revocation of your permit, you must submit <br /> the enclosed "Commissary Agreement" for approval within 15 days from the date of this <br /> letter. <br /> If you have any questions regarding this matter, please contact Francisco Garcia Ruiz, <br /> Registered Environmental Health Specialist, at (209) 616-3032. <br /> _V <br /> Jeff Crares REHS, RDI <br /> Program Coordinator <br />
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