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CO0055879
EnvironmentalHealth
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MARCH
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1600 - Food Program
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CO0055879
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Entry Properties
Last modified
5/8/2026 12:22:23 PM
Creation date
8/2/2023 11:30:49 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
RECORD_ID
CO0055879
PE
1600 - FOOD PROGRAM
FACILITY_ID
FA0002000
FACILITY_NAME
EL TORITO RESTAURANT
STREET_NUMBER
2593
Direction
W
STREET_NAME
MARCH
STREET_TYPE
LN
City
STOCKTON
Zip
95209
APN
11222037
ENTERED_DATE
5/26/2023 12:00:00 AM
CURRENT_STATUS
Void
SITE_LOCATION
2593 W. MARCH
RECEIVED_DATE
5/26/2023 12:00:00 AM
P_LOCATION
01
P_DISTRICT
002
QC Status
Approved
Scanner
SJGOV\tchampion
Supplemental fields
Site Address
2593 W MARCH LN STOCKTON 95209
Tags
EHD - Public
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SQNlJOAQuIN Environmental Health Department <br /> C O U N T Y----- <br /> rr� Time In: 1:00 pm <br /> -4_ Vreorness grows herE. <br /> Time Out: 1:20 pm <br /> COMPLAINT INSPECTION REPORT <br /> Name of Facility: EL TORITO RESTAURANT Date: 06/05/2023 <br /> Address: 2593 W MARCH LN, STOCKTON 95209 <br /> Owner/Operator: FM RESTAURANTS HOLDCO LLC Telephone: (209)957-6891 <br /> Program Element: 1600-FOOD PROGRAM Complaint#: C00055879 <br /> Responsible Party Contact: <br /> DESCRIPTION OF COMPLAINT ALLEGATIONS <br /> The San Joaquin County Environmental Health Department received the following complaint: <br /> COMPLAINANT STATES A FOUL ODOR IS COMING FROM THE WOMAN'S RESTROOM THAT CAN BE SMELT FROM <br /> THE ENTRANCE. COMPLAINANT ALLEGEDLY OVERHEARD EMPLOYEES TALKING ABOUT IT POSSIBLY BEING A <br /> BROKEN PIPE. <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7. <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> No Temperature Data Collected <br /> COMMENTS AND OBSERVATIONS <br /> Complaint inspection. No violations. No re-inspection. <br /> Foul odor not present at entrance or women's restroom at the time of the inspection. Manager aware of complaint and said <br /> that there was a sewage smell previously but plumbing has been repaired since then. <br /> Periodically pour water down the floor drains in restrooms to prevent p traps from drying out and allowing sewage smell to <br /> escape. <br /> Official inspection report was emailed to operator. <br /> To minimize person-to-person contact,the signature of the person receiving the inspection report was not captured. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: <br /> EH Specialist: LYDIA BAKER Phone: (209)616-3046 <br /> FA0002000 C00055879 SCO04 06/05/2023 <br /> EHD 16-23 Rev.04/07/22 Page 1 of 1 Complaint Inspection Report <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/ehd <br />
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