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Environmental Health Department <br />Facility Name and Address: CHINA PALACE RESTAURANT, 5052 WEST LN, STOCKTON 95210 <br />Food Program Official Inspection Report <br />Chlorine (Cl): <br />Name on Food Safety Certificate:Expiration Date: <br />ppmQuaternary Ammonia (QA): <br />Heat:ppm º FWarewash Water/Hot Water Ware Sink Temp:º F <br />Hand Sink Temp:º F <br />OBSERVATIONS <br /> 50 133 <br /> 133 <br />Benny Yinbin Chen June 24, 2025 <br />OVERALL INSPECTION NOTES AND COMMENTS <br />Sauce -- Warmer -- 136.00º F Walk-in cooler -- 41.00º F <br />Mop sink -- 139.00º F Fried chicken -- Warmer -- 137.00º F <br />Hand sink -- Women's restroom -- 102.00º F Hand sink -- Men's restroom -- 100.00º F <br />Carbon dioxide -- 40.00º L Prep sink -- 123.00º F <br />Hand sink -- Kitchen -- 117.00º F Soup -- Warmer -- 138.00º F <br />FOOD ITEM -- LOCATION -- TEMP º F -- COMMENTS <br />NOTES <br />Routine inspection. One major violation. Time given for correction of minor violations. Re-inspection in two weeks. <br />Official inspection report was emailed to operator. <br />Maintain copy of inspection report on site. <br />To minimize person-to-person contact, the signature of the person receiving the inspection report was not captured. <br />RE-INSPECTION IN TWO WEEKS. <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone:(209) 616-3046 <br />, <br />LYDIA BAKER <br />Page 3 of 3EHD 16-23 Rev. 09/16/2020 Food Program OIR <br />FA0008056 PR0508401 SC001 07/24/2023 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/EHD