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California Water Today 89 <br /> Figure 2.8 <br /> Total gross agricultural and urban water use has been decreasing <br /> 45 <br /> 40 Total <br /> w 35 <br /> `6 E 30 Agriculture <br /> v <br /> 25 <br /> 20 <br /> 3 <br /> 15 <br /> 0 <br /> 10 <br /> Urban <br /> 5 <br /> 0 <br /> 1960 1967 1972 1980 1985 1990 1995 2000 2005 <br /> SOURCE:Authors'calculations using data from California Water Plan Update(California Department of Water Resources,various years). <br /> NOTES:The figure shows gross water use.Urban includes residential and nonagricultural business uses.Pre-2000 estimates are <br /> adjusted to levels that would have been used in a year of normal rainfall.Estimates for 2000 and 2005 are for actual use;both <br /> years had near-normal precipitation.Estimates omit conveyance losses,which account for 6 percent to 9 percent of the total. <br /> of drought.)Although California's population has continued to grow rapidly,water <br /> conservation activities and changes in economic structure (notably,less water- <br /> consuming manufacturing)have reduced per capita urban water use enough since <br /> the mid-1990s to keep total gross urban water use roughly constant(Figure 2.9). <br /> Gross agricultural water use appears to have been falling since the early <br /> 1980s,due to irrigation efficiency improvements and retirement of some farm- <br /> land with urbanization and accumulating soil salinity.10 Despite these declines <br /> in farm water use, crop production and the value of farm output continue to <br /> rise owing to productivity improvements and shifts to higher-value crops.Over <br /> the last four decades,yields have risen at an average rate of 1.42 percent per year <br /> as both crop varieties and farming practices have improved (Brunke,Howitt, <br /> and Sumner 2005). As farmers have shifted to higher-value horticultural and <br /> orchard crops, they have adopted more efficient drip and sprinkler irrigation <br /> technologies and management practices."Together,rising yields and a shift to <br /> 10. Irrigated crop acreage(which counts acreage more than once if it is farmed more than once during the year)fell from <br /> a high of nearly 10 million acres in 1980 to roughly 9.2 million acres in the mid-2000s.Irrigated land area(which counts <br /> acreage only once)fell from 9.6 to 8.8 million acres(authors'calculations using data from the California Department <br /> of Water Resources). <br /> 11. Orang,Matyac,and Snyder(2008)report that surface irrigation decreased by about 30 percent from 1972 to 2001 <br /> and drip/microsystem increased by about 31 percent,mostly from reduced field crop and increased orchard and vineyard <br /> planting.Most of the switch occurred from the early 1990s onward. <br />