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Strawberry Shortcake Cake Pop
<br />Cake: Enriched flour bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin,
<br />folic acid), sugar, corn syrup, leavening (baking soda, sodium aluminum phosphate,
<br />monocalcium phosphate), whole milk, vegetable oil, eggs.
<br />Frosting: Frosting: Betty Crocker vanilla frosting (Sugar, Palm Oil, Water, High Maltose Corn
<br />Syrup, Corn Starch).
<br />Coating: Vanilla almond bark (sugar, hydrogenated palm kernel oil, nonfat dry milk, soy
<br />lecithin [emulsifier], natural flavor, strawberry vanilla crumble (strawberry gelatin mix
<br />[sugar, gelatin, adipic acid {for tartness}, contains less than 2% of artificial flavor, disodium
<br />phosphate and sodium citrate {control acidity}, fumaric acid {for tartness}, red 40], vanilla
<br />gelatin mix [sugar, modified cornstarch, contains less than 2% of natural and artificial
<br />flavor, salt, disodium phosphate and tetrasodium pyrophosphate {for thickening}, mono-
<br />and diglycerides {prevent foaming}, artificial color, yellow 5, yellow 6, bha {preservative}],
<br />unsalted butter, all purpose flour).
<br />Ube Cake Pop
<br />Cake: Betty Crocker white cake mix (enriched flour bleached [wheat flour, niacin, iron,
<br />thiamin mononitrate, riboflavin, folic acid], Sugar, Corn Syrup, Leavening [baking soda,
<br />monocalcium phosphate, sodium aluminum phosphate]).
<br />Frosting: powdered sugar, unsalted butter, ube halaya (purple yam, granulated sugar,
<br />sweetened condensed milk, coconut milk, butter), ube extract (glucose syrup, water,
<br />propylene glycol, sorbitol syrup, artificial sweet potato flavor, coloring (FD&C Red #3, FD&C
<br />Blue #1], ethyl vanillin), salt
<br />Coating: Ghiradelli White Chocolate melting wafers (sugar, palm and palm kernel oil, nonfat
<br />dry milk, whole milk powder, sorbitan tristearate, soy lecithin, salt), ube extract (glucose
<br />syrup, water, propylene glycol, sorbitol syrup, artificial sweet potato flavor, coloring (FD&C
<br />Red #3, FD&C Blue #1], ethyl vanillin).
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