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EHD Program Facility Records by Street Name
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S
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SEVENTH
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1211
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1600 - Food Program
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PR0548355
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Entry Properties
Last modified
9/27/2023 2:32:11 PM
Creation date
9/27/2023 2:31:22 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
WORK PLANS
RECORD_ID
PR0548355
PE
1635
FACILITY_ID
FA0027612
FACILITY_NAME
TORTILLERIA DONA MARY #4VF7054
STREET_NUMBER
1211
Direction
S
STREET_NAME
SEVENTH
STREET_TYPE
ST
City
MODESTO
Zip
95351
CURRENT_STATUS
01
SITE_LOCATION
1211 S SEVENTH ST
P_LOCATION
98
QC Status
Approved
Scanner
SJGOV\ymoreno
Tags
EHD - Public
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oho ,:orme <br />PAT, iroartv <br />Listings And Approvals <br />Listed by Underwriters Laboratories, <br />Inc. (Standard UL-300) <br />Listed by Underwriters Laboratories <br />of Canada, Inc. <br />Approved by the New York City Fire <br />Department COA #5550 <br />Complies with NFPA-96 and NFPA- <br />17A Standards <br />Additional Key Features <br />The Kitchen Mister System is approved for use with Buckeye Shielded Cable instead of <br />traditional conduit and corner pulleys for all system inputs and outputs. <br />Buckeye Shielded Cable is Listed for the gas valve, detection line, and pull station. <br />The Kitchen Mister System eliminates the need for conduit in the plenum <br />requires only one <br />Simple and <br />anchor bracket in <br />the exhaust hood. <br />innovative <br />design eliminates <br />design and <br />installation errors. <br />By eliminating the labor-intensive task of installing conduit, corner pulleys, and detector <br />brackets, the Kitchen Mister System dramatically reduces installation time. <br />Flexible piping requirements allow for unlimited system configurations. <br />These systems offer both online and face-to-face training.
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