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SAN...JOAQUIN <br />COUNTY \ <br />, Greatness grows here. <br />Environmental Health Department <br />Jasjit Kang, REHS, Director <br />Muniappa Naidu, REHS, Assistant Director <br />PROGRAM COORDINATORS <br />Jeff Carruesco, REHS, RDI <br />Willy Ng, REHS <br />Steven Shih, REHS <br />Michelle Henry, REHS <br />Elena Manzo, REHS <br />Natalia Subbotnikova, REHS <br />May 5, 2023 <br />ATTN: <br />RE PROPOSED: <br />GABRIELA RODRIGUEZ MACHUCA & CANDIDO MACHUCA <br />JOHNNY'S DINER & CREAMERY <br />2734 DIABLO VIEW DR <br />MANTECA, CA 95337 <br />JOHNNY'S DINER & CREAMERY — SR0086644 <br />22 E. 9THST. <br />TRACY, CA 95376 <br />Dear GABRIELA & CANDIDO: <br />This letter indicates San Joaquin County Environmental Health Department (EHD) approval of drawings <br />submitted for the proposed JOHNNY'S DINER & CREAMERY — SR0086644 subject to the following <br />condition(s): <br />1( . All manufactured and custom-made food service equipment must be certified for sanitation by an ) <br />American National Standards Institute (ANSI) accredited certification program. All proposed <br />equipment is subject to EHD approval [CRFC §114130]. <br />Provide sufficient natural or artificial lighting to produce the following light intensity: a.) Fifty (50) <br />foot candles, as measured thirty (30) inches off the floor, in any room in which food is prepared, <br />manufactured, processed, or packaged. b.) Twenty (20) foot candles where food is self served, <br />stored in refrigerators, or at dry storage, handwashing, warewashing, equipment and utensil <br />storage areas, and toilet rooms. c.) Ten (10) foot candles at walk-in refrigeration units or dry <br />storage area [CRFC §114252]. <br />Provide well fitting, self-closing doors to all toilet rooms [CRFC §114276]. <br />Provide enclosed light fixtures, or shatterproof shields for light fixtures, over all areas where food <br />is prepared, utensils cleaned, or open food is stored [CRFC §114252.1]. <br />1868 E. Hazelton Avenue I Stockton, California 95205 I T 209 468-3420 I F 209 464-0138 I www.sjgov.org/ehd