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WORK PLANS
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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N
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NINTH
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22
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1600 - Food Program
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PR0548457
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WORK PLANS
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Entry Properties
Last modified
9/28/2023 2:05:58 PM
Creation date
9/28/2023 2:05:34 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
WORK PLANS
RECORD_ID
PR0548457
PE
1635
FACILITY_ID
FA0027679
FACILITY_NAME
JOHNNY'S DINER & CREAMERY
STREET_NUMBER
22
Direction
E
STREET_NAME
NINTH
STREET_TYPE
ST
City
TRACY
Zip
95376
CURRENT_STATUS
01
SITE_LOCATION
22 E NINTH ST
P_LOCATION
03
QC Status
Approved
Scanner
SJGOV\ymoreno
Tags
EHD - Public
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E, <br />Floor Plan for Deli/Cafe <br />Q_ o 0 <br />CDV\c\rj <br />C.(ene( <br />Space is 8 feet by 30 feet (height is 94 inches) <br />Man Door is 36 inches wide, opens outward with a right swing, 72 inch height <br />Serving window is 118 inches long by 36 inch height, swings outward <br />Small serving window 36 inch by 36 inch <br />Wall 1 <br />#2 Undercounter Refrigerator 72 in.x 29 % depth x 35 1/2 h <br />#4 Hand washing sink 16 in.wide x 12 in.depth <br />#5 Dipping well/sink 4 inch x 4 inch -I, <br />#6 Veggie sink 1compartment with 1 drainboard 36in wide x 23 1/2 <br />#7 Sink 3 compartment with 2 drainboards 48in. L x 20 in depth <br />#8 Stainless steel work table 48in. Wide x 24 in.depth <br />}=11 MD Q <br />Wall 2 <br />1..c\ #10 Wall Mounted tankless water heater 18.5 x14.5x 3.5 fY\ cd ( f\r---N)c)•-sa <br />#11 Stainless steel work table 48 in wide x 24 in depth oc-a‘ k <br />#12 Wire Rack Dry Storage 48in. X 24in w x 72 in. h <br />#13 Upright 1 door reach in refrigerator 28 in. w x 33 3A depth x 84 1/4 h <br />#14 1 Door refrigerated sandwich prep table 28 in.w x31in. Depth <br />#15 Undercounter Refrigerator 48in w x29 1/4 depth x 35 1/2 h <br />#16 Service Window 118 in. x 36 in. Opens outward <br />#17 Small window: 36in. X 361n. <br />\N ck,\) <br />g\as.s was,)(u2( <br />c)cur\; on i-cv 0( WS st c,_1 ,,(L4-coox,a, <br />\c\,.\.(\3 <br />\J\
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