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EnvironmentalHealth
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EHD Program Facility Records by Street Name
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S
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SACRAMENTO
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1301
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1600 - Food Program
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PR0548478
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Entry Properties
Last modified
9/28/2023 2:07:54 PM
Creation date
9/28/2023 2:06:39 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
WORK PLANS
RECORD_ID
PR0548478
PE
1635
FACILITY_ID
FA0027695
FACILITY_NAME
MEVA'S CATERING #75709J3
STREET_NUMBER
1301
Direction
S
STREET_NAME
SACRAMENTO
STREET_TYPE
ST
City
LODI
Zip
95240
APN
04529028
CURRENT_STATUS
01
SITE_LOCATION
1301 S SACRAMENTO ST
P_LOCATION
02
P_DISTRICT
004
QC Status
Approved
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EHD - Public
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s <br />--EXHAUST <br />Length of Hood <br />24" to 48" <br />EXHAUST <br />CHAMBER <br />20" U.L. CLASSIFIED <br />BAFFLE-TYPE <br />GREASE FILTERS <br />LGREASE DRAIN <br />W/ REMOVABLE <br />CUP <br />• <br /> <br />1.1 <br />N FP/e <br />MEMBER <br />CONCESSION TRAILER <br />(SMOOTH TOP) <br />General Specifications: <br />'Constructed of 18 gauge steel <br />All joints are welded liquid tight, <br />without seams by an automatic <br />mig welder <br />Hoods are built in accordance <br />with NFPA 96, NSF specifications, <br />and conform to U.L. 710 <br />standards <br />Grease trough is made to <br />receive grease extracted by the <br />filters <br />Grease filters are 20" baffle type, <br />they carry a U.L. listing and are <br />constructed of a light weight <br />aluminum steel <br />Each grease trough is equipped <br />with a stainless steel cup <br />Note: Factory does not cut holes <br />in hood <br />Available In: <br />Deluxe: All Stainless Steel <br />Hybrid: Front and Sides are <br />Stainless Steel and Top and Back <br />are Aluminized <br />'Economy: All Aluminized <br />HOOMMART <br />Dna STOP HOOO SHOP <br />P.O. BOX 96 <br />GRAFTON, OH 44044 <br />FAX:800-716-1214 <br />TOLL FREE: 800-715-1014 <br />www.hoodmart.com <br />sales@hoodmart.com <br />CT1) <br />Eli LISTED <br />EXHAUST HOODS <br />FOR COMMERCIAL <br />COOKING EQUIPMENT <br />300631B <br />CONFORMS TO UL STD 710
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