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COMPLIANCE INFO_2023
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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MILGEO
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17035
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1600 - Food Program
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PR0548646
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COMPLIANCE INFO_2023
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Entry Properties
Last modified
10/3/2023 2:27:27 PM
Creation date
9/28/2023 4:10:16 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2023
RECORD_ID
PR0548646
PE
1608
FACILITY_ID
FA0027829
FACILITY_NAME
RANKIN FARMS BAKING
STREET_NUMBER
17035
Direction
E
STREET_NAME
MILGEO
STREET_TYPE
AVE
City
RIPON
Zip
95366
CURRENT_STATUS
01
SITE_LOCATION
17035 E MILGEO AVE
P_LOCATION
05
QC Status
Approved
Scanner
SJGOV\ymoreno
Tags
EHD - Public
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Made In A Home Kitchen ✓ <br /> Permit#XXXXX ✓� <br /> Issued in San Joaquin County <br /> Raspberry Almond Bars <br /> Ingredients: t/ <br /> Flour, (Bleached wheat flour,malted barley flour, niacin, reduced iron, thiamine, mononitrate. <br /> riboflavin,folic acid), Butter(cream, salt),sugar, white chocolate(sugar palm kernel oil, dry <br /> whole milk, nonfat dry milk, natural flavor,soy lecithin), eggs,raspberryjam (red raspberries, <br /> high fructose corn syrup, corn syrup,fruit pectin, citric acid),salt,pure almond extract,and <br /> almonds. <br /> Contains Wheat, Soy,Milk,Dairy,Nuts(Almonds) <br /> Michelle Rankin—Baker <br /> 17035 E Milgeo Ave,Ripon,CA 95366 <br /> Net Wt 12oz(340.194g) ✓ <br />
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