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SANJOAQUI Environmental Health Department <br /> ,n !�-L. x COU T Time In: 8:35 am <br /> € Time Out: 8:55 am <br /> c,Foa�'`r Crectness grows Frere, <br /> Mobile Food Facility Service Request Inspection Report <br /> Name of Facility: LITTLE LOUIE'S MINI PANCAKES Date: 09/05/2023 <br /> Address: 5052 WEST LN , STOCKTON 95210 <br /> Requestor: VOLLER, MATT&ANGELICA, LITTLE LOUIE'S MINI PANCAKES Telephone: (209)715-7983 <br /> Program Element: 1602-FOOD CONSULTATION Request#: SR0087138 <br /> Inspection Type: 061 -CONSULTATION <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> #75 Noncompliance with Safety Requirements <br /> OBSERVATIONS:A first aid kit was lacking in the mobile food facility. Obtain first aid kit and maintain on premises at all <br /> times. Correct prior to operation. <br /> CALCODE DESCRIPTION: 1. No first aid kit is available.First aid kit is not convenient. First aid kit is not in an enclosed case. 2.For <br /> mobile food facilities that operate in more than one location during the day, food equipment and utensils are not equipped or stored so as <br /> to prevent movement, spillage,or breakage in the event of a sudden stop, collision or overturn. 3.Light bulbs and tubes are not <br /> completely enclosed with a plastic safety shield or equivalent. 4. There is no easily accessible and properly charged fire extinguisher <br /> available. 5. There is no properly labeled, appropriately sized and located, second exit from an occupiable mobile food facility. 6. <br /> Insulation is lacking from gas fired appliances.(§1143231 <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> Stakol 1 door reach in--40.00°F <br /> NOTES <br /> Consultation inspection. No major violations. No re inspection. <br /> Food handler: <br /> Matt Voller-7/7/23 <br /> Angelica Voller-9/4/23 <br /> OK to issue permit once permit fee is paid ($179), pink, green sheet and commissary agreement received. <br /> PE 1633 <br /> Note: Ensure that food cart has extra utensils since cart does not have a three compartment sink <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: <br /> EH Specialist: FRANCISCO RUIZ Phone: (209)616-3032 <br /> SR0087138 SC061 09/05/2023 <br /> EHD 16-23 Rev.07/05/2022 Page 1 of 1 Mobile Food Facility Service Request Inspection Report <br />