COMPLIANCE INFO_2023 - Laserfiche WebLink

Home Browse Search

Dried or Dehydrated Vegetables Sweet Sorghum Syrup Fried or Baked Donuts and Waffles El l Dried Vegetarian- Based Soup Mixes Roasted Coffee (Beans/Grounds) Dried Hot Chocolate Vegetable and Potato Chips 111 Chocolate Covered Nonperishable Food Fruit Infused Balsamic Vinegar Other * Do not contain eggs, cream, or cream cheese ** If preparing jams, jellies or fruit butters, include a list of ingredients (attach separate page if needed). These items must comply with standards described in Part 150 of Title 21 of the Code of Federal Regulations http://www.accessdata.fda.00viscripts/cdrh/cfdocs/cfCFR/CFRSearch.cfm?CFRPart=150 Food Descriptions: This homemade wild- flavor peanuts offers a delightful combination of crispiness, spiciness and deliciousness, making it an ideal snack or appetizer, especially when paired with your favorites beverages. The process involves five steps: Preparing Raw Peanuts: Start by washing fresh , peeled peanuts and placinq them on a baking pan. Then, bake them until they are dry. Frying Peanuts: Heat a pan and add vegetable oil. Once the oil is hot, carefully place the peanuts in it. Fry them until they turn into a beautiful golden color and become wonderfully crispy. Caramelizing Peanuts: In a separate pot, heat sugar until it melts and transforms into a golden caramel. Then, transfer the fried peanuts into this caramel and stir constantly until the sugar evenly coats the peanuts, giving them a delightful sweet and crunchy exterior. Seasoning Peanuts: Create a flavor rich seasoning mix by combining corn starch, salt, pepper, Chinese pepper powder and chili powder. Thoroughly coat the caramelized peanuts with this mixture to add a spicy kick and even more texture. Enjoying: Allow the seasoned peanuts to cool, and they are now ready to be enjoyed. These peanuts are not only crispy and spicy but also incredibly delicious, making them a perfect snack or appetizer for any occasion. END 16-27 6/29/2023 2 CFO REG/PERMITTING FORM