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SUMMARY OF THE APPLICABLE LAWS AND REGULATIONS FOR VIOLATIONS LISTED ON THE FRONT SIDE OF THIS FORM.
<br /> THIS SUMMARY PAGE LISTS THE GENERAL REQUIREMENTS FOR EACH ITEM.
<br /> ALL UNCORRECTED VIOLATIONS WILL BE REFERRED TO THE APPROPRIATE AUTHORITY FOR ENFORCEMENT.
<br /> (City of Stockton Hotels:Municipal Code,Chapter 7.Sections 7-111.7-111.47-The Environmental
<br /> Health Department will not approve Permits to operate for uncorrected violations.
<br /> Violation 4 I Code
<br /> H&SC Other unsanitary conditions(subsection a).
<br /> 1 Cleanliness H&SC Accumulation of weeds,vegetation,junk,dead organic matter,debris, garbage,offal,rodent harborages.stagnant
<br /> water,combustible materials, and similar materials/conditions constitutes fire,health,or safety hazards(subsection i).
<br /> H&SC Lack of,or improper water closet,lavatory,or bathtub or shower per number of guests in a hotel(subsection a.2).
<br /> H&SC Lack of hot and cold running water to plumbing fixtures in a hotel(subsection a.4).
<br /> 2.Maintenance H&SC General dilapidation or improper maintenance(subsection a.13.).
<br /> H&SC Unsafe building due to inadequate maintenance(subsection k).
<br /> T25 Hot water is water supplied to plumbing fixtures at a temperature of not less than 110°F(section 32.a).
<br /> 3. Floors H&SC Defective or deteriorated flooring or floor supports(subsection b.2).
<br /> H&SC Members of walls,partitions,or other vertical supports that split,lean,list,or buckle due to defective material or
<br /> 4.Walls&Ceilings deterioration(subsection b.4).
<br /> H&SC Members of ceilings, roofs,ceilings and roofs supports,or other horizontal members which sag,split,or buckle due to
<br /> defective material or deterioration(subsection b.6).
<br /> 5.Dampness H&SC Dampness of habitable rooms(subsection a.11).
<br /> H&SC Lack of adequate heating(subsection a.6).
<br /> T25 Every dwelling unit or guest room shall be provided with heating facilities capable of maintaining a minimum room
<br /> 6. Heating temperature of 70°F at a point three feet above the floor in all habitable rooms(section 34.a).
<br /> T25 Heating facilities shall be installed and maintained in a safe condition and in accordance with all applicable laws(section
<br /> 34.a).All heating devices shall be of the approved type section 34.a).
<br /> T17 Multiuse and single service drinking utensils and ice buckets shall be protected from dirt,vermin,droplet infection,
<br /> overhead leakage,and other potential contamination during handling,storage,and distribution(section 30852.a).
<br /> T17 Multiuse drinking utensils or ice buckets must be thoroughly washed and sanitized after each use. Prior to distribution,
<br /> the open end of the drinking utensils must be placed in protective bags to prevent handling of the lip contact surface
<br /> (section 30852.b).
<br /> T17 Single service drinking utensils or ice buckets must be dispensed from a dispenser which keeps the lip contact surface
<br /> 7.Drinking Utensils enclosed or individually wrapped(section 30852.c).
<br /> &Ice Buckets T17 Multiuse drinking utensils or ice buckets shall be washed and sanitized in a three-compartment metal'sink using hot
<br /> water(105-120 F)(section 30853). 'Note: 1st compartment-wash with detergent until thoroughly cleaned:2^J
<br /> compartment-rinse;3rd compartment-sanitize by immersion for 30 seconds in either: 1) 100 ppm available chlorine,
<br /> 2)200 ppm quaternary ammonium,3)25 ppm available iodine,4)25 ppm iodophor,or 5)25 ppm bromine-chlorine
<br /> compounds(section 30854). Dishwashing machines shall be designed,installed and operated to thoroughly clean and
<br /> provide an effective bactericidal rinse(section 30855).All drinking utensils,ice buckets,shelves,sinks,dishwashing
<br /> machines,and other related equipment shall be: 1)Constructed of non-toxic materials,2)Constructed,installed, and
<br /> _ maintained as to be readily cleanable, and 3) Kept clean and in good repair section 30857).
<br /> T25 Every part of every bed, including mattress,sheets,blankets,and bedding shall be kept in a clean,dry and sanitary
<br /> S. Bedding condition,free from filth,urine,or other foul matter, and from the infection of lice,bedbugs,or other insects(section 40).
<br /> T25 The bed linen shall be changed before a new guest occupies the bed section 40).
<br /> H&SC Lack of adequate garbage and rubbish storage and removal facilities(subsection a.15).
<br /> 9. Garbage T25 Adequate number of appropriate receptacles with close-fitting covers for garbage and rubbish shall be provided for the
<br /> Receptacles occupant of every dwelling unit(section 38).
<br /> T25 Each receptacle shall be kept in clean condition and good repair section 38).
<br /> H&SC General dilapidation or improper maintenance(subsection a.13.).
<br /> H&SC Unsafe building due to inadequate maintenance(subsection k).
<br /> 10. Public Areas H&SC Other unsanitary conditions(subsection a).
<br /> H&SC Accumulation of weeds,vegetation,junk,dead organic matter,debris,garbage,offal,rodent harborages,stagnant
<br /> water,combustible materials,and similar materials/conditions constitutes fire,health,or safety hazards subsection .
<br /> 11. Pest Control H&SC Infestation of insects,vermin,or rodents(subsection a.12).
<br /> 12.Other Nuisance H&SC Other nuisance(subsection c).Anything which is injurious to health is a nuisance(Civil Code,Section 3479),
<br /> 13.Other H&SC Section 17920.3
<br /> Substandard
<br /> ode Reference Abbreviations:
<br /> H&SC=Caldomia Health&Safety Code, State Housing Law,Section 17920.3
<br /> T25=California Code of Regulations,Title 25, Div. 1,Ch. 1,Subchapter 1
<br /> T17=California Code of Regulations,Title 17, Div. 1,Ch.5,Subchapter 8
<br /> EHD 24.01 4-30-12 HOTEL I MOTEL OR
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