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SUMMARY OF THE APPLICABLE LAWS AND REGULATIONS FOR VIOLATIONS LISTED ON THE FRONT SIDE OF THIS FORM. <br /> THIS SUMMARY PAGE LISTS THE GENERAL REQUIREMENTS FOR EACH ITEM. <br /> ALL UNCORRECTED VIOLATIONS WILL BE REFERRED TO THE APPROPRIATE AUTHORITY FOR ENFORCEMENT. <br /> (City of Stockton Hotels:Municipal Code,Chapter 7,Sections 7-111.7-111.47-The Environmental <br /> Health Department will not approve Permits to Operate for uncorrected violations.) <br /> Violation# Code <br /> H&SC Other unsanitary conditions(subsection a). <br /> 1.Cleanliness H&SC Accumulation of weeds,vegetation,junk,dead organic matter,debris,garbage,offal, rodent harborages, stagnant <br /> water,combustible materials,and similar materialsiconditions constitutes fire, health,or safety hazards subsection ). <br /> H&SC Lack of,or improper water closet,lavatory,or bathtub or shower per number of guests in a hotel(subsection a.2). <br /> H&SC Lack of hot and cold running water to plumbing fixtures in a hotel(subsection a.4). <br /> 2. Maintenance H&SC General dilapidation or improper maintenance(subsection a.13). <br /> H&SC Unsafe building due to inadequate maintenance(subsection k). <br /> T25 Hot water is water supplied to plumbiN fixtures at a temperature of not less than 110°F(section 32.a). <br /> 3 Floors H&SC Defective or deteriorated Flooring or floor supports(subsection b.2). <br /> H&SC Members of walls, partitions,or other vertical supports that split, lean, list,or buckle due to defective material or <br /> 4. Walls&Ceilings deterioration(subsection b.4). <br /> H&SC Members of ceilings, roofs,ceilings and roofs supports,or other horizontal members which sag, split,or buckle due to <br /> defective material or deterioration subsection b.6). <br /> 5 Dampness H&SC Dampness of habitable rooms(subsection a.11). <br /> H&SC Lack of adequate heating(subsection a.6). <br /> T25 Every dwelling unit or guest room shall be provided with heating facilities capable of maintaining a minimum room <br /> 6.Heating temperature of 70°F at a point three feet above the floor in all habitable rooms(section 34.a). <br /> T25 Heating facilities shall be installed and maintained in a safe condition and in accordance with all applicable laws(section <br /> 34.a).All heating devices shall be of the approved type(section 34 a). <br /> T17 Multiuse and single service drinking utensils and ice buckets shall be protected from dirt, vermin,droplet infection, <br /> overhead leakage,and other potential contamination during handling, storage,and distribution (section 30852.a). <br /> T17 Multiuse drinking utensils or ice buckets must be thoroughly washed and sanitized after each use. Prior to distribution, <br /> the open end of the drinking utensils must be placed in protective bags to prevent handling of the lip contact surface <br /> (section 30852.b). <br /> T17 Single service drinking utensils or ice buckets must be dispensed from a dispenser which keeps the lip contact surface <br /> 7 Drinking Utensils enclosed or individually wrapped(section 30852.c). <br /> & Ice Buckets T17 Multiuse drinking utensils or ice buckets shall be washed and sanitized in a three-compartment metal sink using hot <br /> water(105-120°F)(section 30853).*Note: 151 compartment-wash with detergent until thoroughly cleaned; 211d <br /> compartment-rinse;3rd compartment-sanitize by immersion for 30 seconds in either: 1)100 ppm available chlorine, <br /> 2)200 ppm quaternary ammonium,3)25 ppm available iodine,4)25 ppm iodophor,or 5)25 ppm bromine-chlorine <br /> compounds(section 30854). Dishwashing machines shall be designed, installed and operated to thoroughly clean and <br /> provide an effective bactericidal rinse(section 30855).All drinking utensils,ice buckets,shelves,sinks,dishwashing <br /> machines, and other related equipment shall be: 1)Constructed of non-toxic materials, 2)Constructed, installed, and <br /> maintained as to be readily cleanable, and 3 Kept clean and in good repair section 30857). <br /> T25 Every part of every bed, including mattress,sheets, blankets,and bedding shall be kept in a clean,dry and sanitary <br /> 8. Bedding condition,free from filth,urine,or other foul matter, and from the infection of lice,bedbugs,or other insects(section 40) <br /> T25 The bed linen shall be changed before a new guest occupies the bed section 40 <br /> H&SC Lack of adequate garbage and rubbish storage and removal facilities(subsection a 15). <br /> 9 Garbage T25 Adequate number of appropriate receptacles with close-fitting covers for garbage and rubbish shall be provided for the <br /> Receptacles occupant of every dwelling unit(section 38). <br /> T25 Each receptacle shall be kept in clean condition and good repair(section 38). <br /> H&SC General dilapidation or improper maintenance(subsection a.13.). <br /> H&SC Unsafe building due to inadequate maintenance(subsection k). <br /> 10 Public Areas H&SC Other unsanitary conditions(subsection a). <br /> H&SC Accumulation of weeds,vegetation,junk,dead organic matter.debris,garbage,offal, rodent harborages,stagnant <br /> water,combustible materials,and similar materials/conditions constitutes fire, health,or safety hazards subsection ). <br /> 11. Pest Control H&SC Infestation of insects,vermin,or rodents(subsection a.12). <br /> 12 Other Nuisance H&SC Other nuisance(subsection c),Anything which is injurious to health is a nuisance(Civil Code, Section 3479). <br /> 13. Other H&SC Section 17920.3 <br /> Substandard <br /> ode Reference Abbreviations: <br /> H&SC=California Health&Safety Code, State Housing Law, Section 17920.3 <br /> T25=California Code of Regulations,Title 25, Div. 1,Ch. 1, Subchapter 1 <br /> T17=California Code of Regulations,Title 17,Div. 1,Ch.5, Subchapter 8 <br /> FNn 9e_n1 a-gin-19 HnT5=1/WIT1=1 n1P <br />