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Environmental Health Department <br />Facility Name and Address: WINE & ROSES HOTEL RESTAURANT SPA, 2505 W TURNER RD, LODI 95242 <br />Food Program Official Inspection Report <br />Avantco 2 door cooler -- 38.00º F walk in -- baking area -- 34.00º F <br />3 door pastry reach in -- 41.00º F hand sink -- near Avantco cooler -- 118.00º F <br />hand sink -- near exit -- 110.00º F walk in -- entrance -- 38.00º F <br />2 door upright True cooler -- 41.00º F 3 door reach in -- 41.00º F <br />Prep sink -- across from cooking equipment -- 145.00º F 2 comp prep sink -- baking area -- 120.00º F <br />FOOD ITEM -- LOCATION -- TEMP º F -- COMMENTS <br />NOTES <br />Banquet kitchen <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone:(209) 616-3032 <br />, <br />FRANCISCO RUIZ <br />Page 2 of 2EHD 16-23 Rev. 09/16/2020 Food Program OIR <br />FA0012707 PR0516613 SC001 09/25/2023 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/EHD