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Environmental Health Department <br />Facility Name and Address: MOO MOOS BURGER BARN, 10940 TRINITY PKWY, STOCKTON 95219 <br />Food Program Official Inspection Report <br />hand sink -- next to ice machine -- 105.00º F mop sink -- 120.00º F <br />4 drawer cooler -- under griddle -- 41.00º F prep sink -- 129.00º F <br />3 door reach in -- coffee area -- 41.00º F 2 door reach in -- under salad prep -- 40.00º F <br />hand sink -- counter near restrooms -- 100.00º F hand sink -- front counter -- 100.00º F <br />Gravy -- hot hold -- 144.00º F 3 comp sink -- 120.00º F <br />3 door reach in under prep -- 41.00º F hand sink -- Men's restroom -- 100.00º F <br />NOTES <br />Sanitizer Bucket- 300 ppm QUAT <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone:(209) 616-3032 <br />, <br />FRANCISCO RUIZ <br />Page 2 of 2EHD 16-23 Rev. 09/16/2020 Food Program OIR <br />FA0018178 PR0526842 SC001 10/03/2023 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/EHD