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Environmental Health Department <br />Facility Name and Address: A MATTER OF TASTE, 111 E MAIN ST, RIPON 95366 <br />Food Program Official Inspection Report <br />2 D Avantco cooler -- Back -- 41.00º F 3 D Avantco display cooler -- Bar -- 41.00º F <br />Mop sink -- 119.00º F <br />NOTES <br />Sanitizer bucket is set up with chlorine 100 ppm. <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone:(209) 616-3052 <br />, <br />GEHANE FAHMY <br />Page 2 of 2EHD 16-23 Rev. 09/16/2020 Food Program OIR <br />FA0007324 PR0506286 SC001 10/25/2023 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/EHD