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Dried or Dehydrated Dried Vegetarian <br /> ❑ Vegetables 1:1 Dried <br /> Soup Mixes ❑ Vegetable and Potato Chips <br /> Sweet Sorghum Roasted Coffee <br /> ❑ Syrup El (Beans/Grounds) ElChocolate Covered Nonperishable Food <br /> Fried or Baked <br /> El Donuts and Waffles E] Dried Hot Chocolate ❑ Fruit Infused Balsamic Vinegar <br /> ❑ Other <br /> Do not contain eggs,cream,or cream cheese <br /> "If preparing jams,jellies or fruit butters,include a list of ingredients(attach separate page if needed). These items <br /> must comply with standards described in Part 150 of Title 21 of the Code of Federal Regulations <br /> http://www.accessdata.fda.gov/scripts/cdrh/cfdocs/cfCFR/CFRSearch.cfm?CFRPart=150 <br /> Food Descriptions: <br /> CLAF 0 k-es <br /> a�1`es <br /> Pjyl�Qr Ml7(�1 <br /> Cr1-e'� mli <br /> CID or6e s <br /> EHD 1627 6/29/2023 2 CFO REGIPERMITTING FORM <br />