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SAN J O A Q U I Environmental Health Department <br /> Food Program Official Inspection Report <br /> Facility Name and Address: MICHELADAS EL PATRON CARNICERIA Y TAQUERIA, 1439 N EL DORADO ST, STOCKTON <br /> First re-inspection. Major violations corrected. Continue to work on remaining violations. Re-inspection in two weeks if <br /> photos of ALL remaining violations are not sent to(baker@sjgov.org or 209-616-3046. <br /> Official inspection report was emailed to operator. <br /> To minimize person-to-person contact,the signature of the person receiving the inspection report was not captured. <br /> RE INSPECTION IN TWO WEEKS IF PHOTOS OF ALL REMAINING VIOLATIONS ARE NOT SENT TO <br /> LBAKER@SJGOV.ORG OR 209-616-3046. <br /> NOTE: Two door Avantco cooler was off at the time of the inspection. No potentially hazardous foods inside cooler at the <br /> time of the inspection. Ensure cooler maintains food at 41 F or below before use. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: <br /> EH Specialist: LYDIA BAKER Phone: (209)616-3046 <br /> FA0001535 PRO162342 SC333 12/13/2023 <br /> EHD 16-23 Rev.09/16/2020 Page 4 of 4 Food Program OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/EHD <br />