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COMPLIANCE INFO_2023
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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1600 - Food Program
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PR0548819
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COMPLIANCE INFO_2023
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Last modified
12/28/2023 2:28:29 PM
Creation date
12/18/2023 11:54:00 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2023
RECORD_ID
PR0548819
PE
1635
FACILITY_ID
FA0027968
FACILITY_NAME
AMERICAN GRIT #4VV5101
STREET_NUMBER
2900
Direction
E
STREET_NAME
HARDING
STREET_TYPE
WAY
City
STOCKTON
Zip
95205
APN
14310020
CURRENT_STATUS
01
SITE_LOCATION
2900 E HARDING WAY
P_LOCATION
01
P_DISTRICT
002
QC Status
Approved
Scanner
SJGOV\ymoreno
Tags
EHD - Public
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Environmental Health Department <br /> SAN-6-JOAQUIN <br /> .�M C0UT <br /> ik,�F05 `.r Greotness grows here. <br /> Mobile Food Facility Service Request Inspection Report <br /> Facility Name and Address: AMERICAN GRIT, 2138 GRAND CANAL BLVD , STOCKTON <br /> Commissary letter and registration provided. <br /> Hood and light are working. <br /> Fire extinguisher and first aid kit on site. <br /> Main door is self closing. <br /> Both service windows are 195 sq inch each and more than 18 inches apart. Both service windows screens are self closing. <br /> Floor and base installed are approved by Lead Senior. <br /> Left drain board of 3 comp sink has splash guard to avoid any potential contamination at the sandwiches prep cooler. Right <br /> drain board of the ware wash sink is partially blocked by 1 D upright cooler and that is approved by Lead senior. <br /> Waste tank vent pipe provided is approved by Lead Senior. <br /> Water heater installed is 6 Gallons. <br /> Fresh water tank is 30 gallons and waste water tank is 46 Gallons. <br /> Emergency exit is 36 inches x 24 inches and sign is posted.All equipments installed are commercial grade. <br /> Okay to issue permit for 2024 once fee is paid. <br /> PE1635 $237 to be paid for the new permit. <br /> Pink and green forms to be filled. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: <br /> EH Specialist: GEHANE FAHMY Phone: (209)616-3052 <br /> SR0087447 SC523 12/06/2023 <br /> EHD 16-23 Rev.07/05/2022 Page 2 of 2 Mobile Food Facility Service Request Inspection Report <br />
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