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16' <br /> DEEP STOCK UNDER STANDUP <br /> FRYER TANDOOR OVEN GRIDDLE POT COUNTER REFRIGERATOR <br /> �5 36" —24" 24" BURNERS FREEZER <br /> ` —► 24"--«- 27" <br /> 30" <br /> I <br /> CD <br /> t <br /> 90" <br /> 30" <br /> NOTE 10 NOTE 10 NOTE 10 EMERGENCY E I <br /> DOOR (32"x 36") <br /> 16"x13„ 16"x13„ <br /> SERVICE SERVICE <br /> WINDOW WINDOW <br /> O O Q 0n LPN, <br /> a o <br /> 54" 17" 2711 97" <br /> 3-COMPARTMENT SINK HAND SALAD PREP COUNTERTOP <br /> WASH ORER/PICKUP WINDOW <br /> SINK <br /> CONCESSION CONCESSION <br /> WINDOW WINDOW <br /> 77"X 33" 77"X 33" <br /> NOTES <br /> 1. SUFFICIENT INSULATION BETWEEN ALL WALLS AND COOKING EQUIPMENT <br /> 2. EQUIPMENT SHALL BE SEALED TO THE COUNTERTOP OR ON 4 INCH LEGS.ALL FLOOR MOUNTED EQUIPMENT SHALL BE <br /> SECURED DIRECTLY TO THE FLOOR OR ON 6 INCH LEGS TO FACILITATE CLEANING. <br /> 3. ADEQUATE LIGHTING IS PROVIDED WITH SHATTER-PROOF PLASTIC SHIELD TOP VIEW <br /> 4. FLOOR IS CONSTRUCTED OF DIAMOND TREAD ALUMINUM WITH A 3/8"COVE WITH A MINIMUM OF 4"LIFT UP THE WALL <br /> 5.ALL INTERIOR AND EXTERIOR CONSTRUCTION MATERIALS ARE NON-TOXIC, RUST PROOF(STAINLESS STEEL) <br /> AND EASILY CLEANABLE,TIGHTLY FITTED AND SEALED <br /> 6.THREE COMPARTMENT UTENSIL SINK(10"x14`x12")WITH A SLOPE TOWARDS THE SINK AND A MINIMUM <br /> 1/2"LIP TO PREVENT ANY LIQUID FROM SPILLING ONTO THE FLOOR DATE; 01/25/20211 MOBILE FOOD PJE <br /> 7. S/S HAND WASH SINK(14""x10"x8") WITH A 6"SPLASH GUARD SEPARATING IT FROM THE UTENSIL SINK <br /> 8.AUTOMATIC SELF-CLOSING ENTRY DOOR AND EMERGENCY EXIT DOOR <br /> 9. EQUIPPED WITH TIGHTLY FITTER EXTERIOR OVERHEAD CLOSURE DOORS TO COVER PASS OUT WINDOWS � „ ,� ��I E <br /> WHEN VEHICLE IS IN MOTION OR NOT IN USE, EQUIPPED WITH HANDLES, LOCKS AND LED LIGHTING SCALE: ORNIA COC <br /> 10. MAKE UP AIR SCREENED PASSIVE WINDOW WITH SECURED LATCH TO OPEN AND CLOSE(24"X 36") <br /> PAGE 2OF8 <br />