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WORK PLANS
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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ELEVENTH
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400
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1600 - Food Program
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PR0161421
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Entry Properties
Last modified
11/19/2024 10:20:02 AM
Creation date
1/10/2024 3:19:43 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
WORK PLANS
RECORD_ID
PR0161421
PE
1624
FACILITY_ID
FA0003077
FACILITY_NAME
TAQUERIA & BIRRIERIA LA DONA
STREET_NUMBER
400
Direction
W
STREET_NAME
ELEVENTH
STREET_TYPE
ST
City
TRACY
Zip
95376
APN
235 04 011
CURRENT_STATUS
01
SITE_LOCATION
400 W ELEVENTH ST
P_LOCATION
03
P_DISTRICT
005
QC Status
Approved
Scanner
SJGOV\ymoreno
Tags
EHD - Public
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24 <br />1111111810B10110110110100101 • <br />tb <br />CID <br />48 36 <br />1 0 1 1 0 1 1 0 1 0 1 1 0 1 1 0 1 1 0 1 1 0 1 0 1 1 0 1 1 0 1 1 0 1 0 0 1 0 1 I 0 1 • <br />kitz3 <br />101101001011111111111111110111100101101101111011111111018 • <br />f cap ar* -1f,cit cit (70 <br />(I <br />, ,. sC.71gozrams3„liobirS18( <br />2o <br />11) <br />U %. e SC7171130-dID209 <br />COO <br />2011 <br />' Conforms to NtSFIALSI 55114 <br />Intertek Intertek <br />4003935 <br />28.6 <br />27.6 <br />25 <br />ATOSA CATERING <br />EQUIPMENT INC. <br />Plan View <br />ATM G-24 <br /> <br />ATMG-36 <br /> <br />ATMG-48 <br />Specifications <br />Model Burners and <br />Control Method Gas type <br />Intake- <br />tube pressure <br />( in.W.C. ) <br />Per BTU <br />B.T.U./h <br />Total BTU <br />B.T.U./h Nozzle No. Net weight <br />(LBS) <br />ATMG-24 <br />2 Burners <br />Independent <br />Manual control <br />NG 4 30,000 60,000 #37 <br />160.9 LP 10 30,000 60,000 #51 <br />AT MG-36 <br />3 Burners <br />Independent <br />Manual control <br />NG 4 30,000 90,000 #37 <br />231.5 L P 10 30,000 90,000 #51 <br />AT M G -48 <br />4 Bumers <br />Independent <br />Manual control <br />NG 4 30,000 120,000 #37 <br />291 LP 10 30,000 120,000 #51 <br />ATOSA CATERING EQUIPMENT INC.
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