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COMPLIANCE INFO_2023
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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BRANDYWINE
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1600 - Food Program
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PR0543666
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COMPLIANCE INFO_2023
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Entry Properties
Last modified
1/18/2024 1:38:48 PM
Creation date
1/18/2024 1:38:27 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2023
RECORD_ID
PR0543666
PE
1608
FACILITY_ID
FA0024814
FACILITY_NAME
NAN'S SHORT & SWEET
STREET_NUMBER
539
STREET_NAME
BRANDYWINE
STREET_TYPE
DR
City
LODI
Zip
95240
CURRENT_STATUS
01
SITE_LOCATION
539 BRANDYWINE DR
QC Status
Approved
Scanner
SJGOV\ymoreno
Tags
EHD - Public
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41)Premier Food Safety <br />Prat,ICl/r1g ',cote lives for over 35 year, r=.= <br />California Food Handler Card <br />Nancy Wallior <br />Issue Date: 07/15/2021 Confirmation #: 6650417 <br />Expiration Date: 07/14/2024 Verification Code: 2021-GKCVGB <br />www.123PremierFoodSafety.com (800) 676-3121 <br />Made in a Home Kitchen <br />Permit #: PT0026246 <br />Issued in Sari Joaquin County <br />Shortbread <br />Nancy Wallior <br />539 Brandywine Drive <br />Lodi, CA 95240 <br />nanshortsweet@gmaitcom <br />Ingredients: all-purpose flour (wheat flour, malted barley flour, niacin, iron, <br />thiamin mononitrate, riboflavin, folic acid), butter, sugar. <br />No preservatives. <br />Contains: wheat, butter, sugar <br />Made to order; baked in small batches. <br />Net Wt approx. oz. <br />ANSI
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