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SAN JOAQUIN <br />COUNTY <br />Dried or Dehydrated <br />Vegetables <br />Sweet Sorghum <br />Syrup <br />Fried or Baked <br />Donuts and Waffles <br />Environmental Health Department <br />I=1 Vegetable and Potato Chips <br />El Chocolate Covered Nonperishable Food <br />Dried Hot Chocolate n Fruit Infused Balsamic Vinegar E <br />E <br />Dried Vegetarian- <br />Based Soup Mixes <br />Roasted Coffee <br />(Beans/Grounds) <br />Other <br />* Do not contain eggs, cream, or cream cheese <br />** If preparing jams, jellies or fruit butters, include a list of ingredients (attach separate page if needed). These items <br />must comply with standards described in Part 150 of Title 21 of the Code of Federal <br />Regulations http://www.accessdata.fda.gov/scripts/cdrh/cfdocs/cfCFR/CFRSearch.cfm?CFRPart=150 <br />Food Descriptions: <br />Ba14,61 ends; broeiolci-1 ahunki Banar)of L.00._0 cockbi,e,u0 <br />Oct nele 1. (_ -Fan ch! , , ..„ pa frid) I/ Roctruff (almond 4-sot uk12,.) , <br />Aflova4r-on (frui-th buli-ere/ream. Ilirig) <br />131exid.5 ()riliafto hums , briodg, ,hem-kvis-is) <br />, , 9.-14) A.11.,4 1 i f r 0 <br />I NI / <br />r---> cKeesQ_ <br />YJLS~bo\Acc4 <br /> Ad1k ie /4