My WebLink
|
Help
|
About
|
Sign Out
Home
Browse
Search
COMPLIANCE INFO_2024
EnvironmentalHealth
>
EHD Program Facility Records by Street Name
>
C
>
CLAREMONT
>
1261
>
1600 - Food Program
>
PR0548933
>
COMPLIANCE INFO_2024
Metadata
Thumbnails
Annotations
Entry Properties
Last modified
3/27/2024 10:52:18 AM
Creation date
3/7/2024 1:45:34 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2024
RECORD_ID
PR0548933
PE
1608
FACILITY_ID
FA0028055
FACILITY_NAME
BAKES BY LULU
STREET_NUMBER
1261
STREET_NAME
CLAREMONT
STREET_TYPE
CT
City
TRACY
Zip
95376
CURRENT_STATUS
01
SITE_LOCATION
1261 CLAREMONT CT
P_LOCATION
03
QC Status
Approved
Scanner
SJGOV\ymoreno
Tags
EHD - Public
There are no annotations on this page.
Document management portal powered by Laserfiche WebLink 9 © 1998-2015
Laserfiche.
All rights reserved.
/
18
PDF
Print
Pages to print
Enter page numbers and/or page ranges separated by commas. For example, 1,3,5-12.
After downloading, print the document using a PDF reader (e.g. Adobe Reader).
View images
View plain text
CERTIFICATE OF COMPLETION <br />National Registry of Food Safety Professionals <br />FOOD SAFETY FIRST PRINCIPLES <br />Food Handler Training Program <br />Lorelei Mesquita US170282 <br />Employee Name <br />has successfully completed Food Safety First Principles: For Food Handlers <br />HRTS® (.1 <br />Business Name Authorized/Manager Signature <br />Aug 22, 2023 Aug 22, 2026 <br />Date of Completion Expiration Date <br />Providerd 2366220- Food Manage 0/20842592 <br />National Registry of Food Safety Professionals • Orlando, FL • vvvyw.NRFSEcom • 800-446-0257 <br />NON-TRANSFERABLE <br />ACCREDITED <br />#1039 <br />ASTM E2659 <br />Certificate Issuer <br />FOOD SAFETY FIRST PRINCIP <br />Food Handler Training Progra <br />Lorelei Mesquita US170282 <br />#1039 <br />ASTM E2659 <br />Certificate Issuer <br />N(4600101, Registry of Food Safety Professionals <br /> <br />ETY FIRST Pit <br />dier Training <br /> <br />Lorelei Mesquita US170282 <br />Employee Name <br />AuthorizediManagei SIgn at u? e <br />Aug 22, 2023 Aug 22, 2026 412) Date of Completion Expiration Date <br />www.NRFSP.com <br /> <br />61039 Providerd 2366220 -Food Manager020842597 <br /> <br />AS,ME.6.59 NON-TRANSFERAELE 800-446-0257 k.ert6c...1s9.1, <br />National Registry of Food Safety Professionals <br />Employee Name <br />has successfully completed Food Safety First Principles. For Food Handlers <br />HRTS® <br />Business Name Authorized/Manager Signature <br /> <br />Aug 22, 2023 Aug 22, 2026 <br /> <br />Date of Completion Expiration Date <br />Providerd 2366220- Food Ma nagert120842597 <br />National Registry of Food Safety Professionals • Orlando, FL • www.NRFSP.com • 800-446-0257 <br />Employer/Manager - Keep this stub as proof of completion in employee's file. <br />Detach the certificate and wallet card and give to the employee. <br />NON-TRANSFERABLE
The URL can be used to link to this page
Your browser does not support the video tag.