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r SANJOAQUI Environmental Health Department <br /> Time In: 2:30 pm <br /> 1.1 ( T Time Out: 3:00 pm <br /> Greatness grows here, <br /> Mobile Food Facility Service Request Inspection Report <br /> Name of Facility: DYLAN CATERING Date: 02/26/2024 <br /> Address: 2440 S AIRPORT WAY, STOCKTON 95206 <br /> Requestor: ADOLFO AMAYA, DYLAN CATERING Telephone: (510)265-4712 <br /> Program Element: 1603-FOOD VEHICLE INSPECTION Request#: SR0087768 <br /> Inspection Type: 061 -CONSULTATION <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Adolfo Amara Expiration Date:October 24,2024 <br /> Warewash Chlorine(Cl): ppm Heat: °F Water/Hot Water Ware Sink Temp: 120°F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: 105°F <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> steam table--141.00°F 3 comp--120.00°F <br /> hand sink--105.00°F 3 door reach in--41.00°F <br /> NOTES <br /> Consultation inspection. <br /> PE 1635 <br /> LIC: 5M36364 <br /> Vin: ..03759 <br /> OK to issue 2024 permit once permit fee is paid, pink and green forms are completed, and completed commissary form is <br /> submitted. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: <br /> EH Specialist: FRANCISCO RUIZ Phone: (209)616-3032 <br /> SR0087768 SC061 02/26/2024 <br /> EHD 16-23 Rev.07/05/2022 Page 1 of 1 Mobile Food Facility Service Request Inspection Report <br />