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COMPLIANCE INFO_2024
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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ALMOND
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1600 - Food Program
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PR0549009
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COMPLIANCE INFO_2024
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Entry Properties
Last modified
4/24/2024 2:14:54 PM
Creation date
4/24/2024 2:12:48 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2024
RECORD_ID
PR0549009
PE
1608
FACILITY_ID
FA0028119
FACILITY_NAME
PTSD PICKLING
STREET_NUMBER
445
Direction
E
STREET_NAME
ALMOND
STREET_TYPE
DR
City
LODI
Zip
95240
CURRENT_STATUS
01
SITE_LOCATION
445 E ALMOND DR #19
P_LOCATION
02
QC Status
Approved
Scanner
SJGOV\ymoreno
Tags
EHD - Public
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i <br /> Example: <br /> BIG CAKE BAKER <br /> Stockton CA 95209 <br /> Pe rm it#0223 45 <br /> issued in: San Joaquin County <br /> i <br /> Chocolate Chip Cookies with Walnuts <br /> Ingredients:Enriched flcur(wheat flour,niacin,reduced iron,thiamine,mcnccitrate,riboflavin <br /> and folic acid),butter(milk,salt),chocolatechips(sugar,chocclate liquor, cocoa butter,butterfat <br /> (milk),walnuts,sugar,eggs,salt,artificial vanilla e)tract,baking soda <br /> Contains: Wheat, milk, eggs, soy, walnuts <br /> Made in a home kitchen <br /> I <br /> Net Wt. 3 oz. (85.05g) <br /> Note:For the"Issued in County"-Identify the jurisdiction(city/county)where you are obtaining approval. <br /> 6. Disposal of Waste: <br /> Please check what type of treatment is used to dispose of waste <br /> FtIPublic Sewer Service ,5rivate Septic System <br /> In the event of septic system failure or plumbing problem,you are required to notify San Joaquin County Environmental Health <br /> Department immediately. <br /> 7. Water Source: <br /> Pease Identify the water source to be used in Cottage Food Facility(check one box) <br /> K�/Name of Public Water System or Community Services District: <br /> rlPrivate Water Supply", Identify the source (well, spring, surface, etc.): l <br /> Private Water Supply: Initial Water Quality Results <br /> Check boxes below if initial water testing has been completed. <br /> All testing must be done at a State Certified Laboratory. Either attach lab results or provide name of lab, date& <br /> results in space provided next to type of test. <br /> '(Testing frequency for transient Non-Community Water Systems after initial testing) <br /> ❑ Bacteriological Test(quarterly`): <br /> ❑ Nitrate Test (yearly"): <br /> EHD 16-27 6/29/2023 4 CFO REG/PERMITTING FORM <br />
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