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COMPLIANCE INFO_2024
EnvironmentalHealth
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1600 - Food Program
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PR0545464
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COMPLIANCE INFO_2024
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Last modified
5/16/2024 2:35:05 PM
Creation date
5/16/2024 2:34:50 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2024
RECORD_ID
PR0545464
PE
1635
FACILITY_ID
FA0025810
FACILITY_NAME
KONA ICE (3 VEHS)
STREET_NUMBER
1717
Direction
S
STREET_NAME
UNION
STREET_TYPE
ST
City
STOCKTON
Zip
95206
APN
16904012
CURRENT_STATUS
01
SITE_LOCATION
1717 S UNION ST
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
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SJGOV\ymoreno
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EHD - Public
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SAN JOAQUIN <br />COUNTY <br />Greatness grows here. <br />Environmental Health Department <br />Jasjit Kang, REHS, Director <br />Muniappa Naidu, REHS, Assistant Director <br />PROGRAM COORDINATORS <br />Jeff Carruesco, REHS, RDI <br />Willy Ng, REHS <br />Steven Shih, REHS <br />Elena Manzo, REHS <br />Natalia Subbotnikova, REHS <br />April 15, 2024 <br />BERNADETTE & JOE SPENCER <br />P.O. BOX 1371 <br />RIPON, CA 95366 <br />RE: KONA ICE #87846T2 <br />1717 S. UNION ST. <br />STOCKTON, CA 95206 <br />It has come to our attention that your mobile food facility (MFF) is no longer operating from an <br />approved commissary. The California Retail Food Code requires that you operate out of an approved <br />commissary to service your vehicle at least once every day. <br />Your permit for the above mentioned MFF is suspended. If you intend to continue the operation of <br />your MFF and want to preclude the revocation of your permit, you must submit the enclosed <br />"Verification of Commissary" for approval within 15 days from the date of this letter. <br />If you have any questions regarding this matter, please contact Kadeanne Linhares, Senior <br />Registered Environmental Health Specialist, at (209) 616-3025. <br />r <br />v -C C S- 2 LAD <br />Jeff Carruesco, REHS, RDI <br />Program Coordinator <br />JC/VP:kl <br />1868 E. Hazelton Avenue I Stockton, California 95205 I T 209 468-3420 I F 209 464-0138 I www.sjgov.org/ehd <br />H bLi
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