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J <br /> Environmental Health Department <br /> A N0 A 0 U I N <br /> t� : -�'o-- —C:0 U N T <br /> Y � + Greatness grows Frere. <br /> Food Program Official Inspection Report <br /> Name of Facility:DEL TACO#720 Date: 07/18/2024 <br /> Address: 1194 E YOSEMITE AVE, MANTECA 95337 <br /> Owner/Operator: CENTRAL VALLEY TACOS LLC Telephone: (510)469-7208 <br /> Program Element: 1625- RESTAURANT/BAR 51-100 SEATS <br /> Inspection Type: Routine Reinspection on or after: 08/01/2024 <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate <br /> closure of the food facility. <br /> #7 Hot and Cold Holding Temperatures MAJn� <br /> OBSERVATIONS: Ice cream mix(dairy)in the hopper of the soft serve machine, is at 58F. Machine screen is reading 19 <br /> Degree Celsius(66F). Provide 41 F or below today. Repeated violation. <br /> Manager will stop serving ice cream. Disposal of the spoiled food and cleaning the machine following the manufacturer <br /> instruction is required. <br /> Cooked beans, on the hot hold unit, at the prep line, has temp at 107F. Provide 135F or more today. Corrected on site. <br /> CALCODE DESCRIPTION:Potentially hazardous foods shall be held at or below 41/45°F or at or above 135°F. (113996, 113998, <br /> 114037, 114343(a)) <br /> This is(Major)Violation. <br /> #35 Equipment/Utensils Approved and in Good Repair <br /> OBSERVATIONS:Drive thru window air curtain is not connected to the window as window is closed,the air curtain is still on. <br /> Provide a proper connection between the air curtain and the drive thru window. Correct in 2 weeks. Repeated violation. <br /> I observe ice build up on the compressor pipe of the walk in freezer. I observe loud noise coming from one of the compressor <br /> fans. Repair walk in freezer compressor in 1 week. Repeated violation. <br /> The reach in door of the walk in cooler, across the prep line, has a torn gasket. Replace gasket in 2 weeks. repeated violation. <br /> 2 D Cres Cor warmer is not functional. Repair unit in 2 weeks. <br /> CALCODE DESCRIPTION:All utensils and equipment shall be fully operative and in good repair. (114175).All utensils and equipment <br /> shall be approved, installed properly,and meet applicable standards. (114130, 114130.1, 114130.2, 114130.3, 114130.4, 114130.5, <br /> 114132, 114133, 114137, 114139, 114153, 114155, 114163, 114165, 114167, 114169, 114172, 114177, 114180, 114182) <br /> PRO519144 07/18/2024 <br /> EHD 16-23 Rev.09/16/2020 Page 1 of 3 Food Program OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/EHD <br />