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COMPLIANCE INFO_2024
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1900 - Hazardous Materials Program
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PR0542529
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COMPLIANCE INFO_2024
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Entry Properties
Last modified
8/22/2024 2:09:34 PM
Creation date
8/22/2024 2:06:39 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1900 - Hazardous Materials Program
File Section
COMPLIANCE INFO
FileName_PostFix
2024
RECORD_ID
PR0542529
PE
1921
FACILITY_ID
FA0024453
FACILITY_NAME
AIRGAS LCO2
STREET_NUMBER
3030
STREET_NAME
NAVY
STREET_TYPE
DR
City
STOCKTON
Zip
95206
CURRENT_STATUS
01
SITE_LOCATION
3030 NAVY DR
QC Status
Approved
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SJGOV\kblackwell
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EHD - Public
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2 <br />May 16th and observed all bulk chemicals were removed. The new map does not show locations of all <br />materials reported on the inventory (shown on the previous maps). <br />#7: Open. “The CO2 plant manager is assigned the role of emergency director, however, Noble Batson (plant <br />manager) does not have access to the entire facility.” Has access to the dry ice building been addressed? Noble <br />Bastson has been given access to the building independent of Dry Ice associates. Closed. <br />#8: Closed <br />#9: Closed <br />#11: Closed <br /> <br /> <br />Best regards, <br /> <br />Vicky Vang-Lee | Registered Environmental Health Specialist <br />San Joaquin County Environmental Health Department <br />1868 E. Hazelton Ave. Stockton, CA 95205 <br />(209) 616-3028 | vvang-lee@sjgov.org <br /> <br />From: WILLIAMS, Brooke <brooke.williams@airgas.com> <br />Sent: Wednesday, July 24, 2024 9:56 AM <br />To: Vang-Lee, Vicky [EHD] <vvang-lee@sjgov.org> <br />Cc: Noble BATSON <noble.batson@airgas.com> <br />Subject: Re: HW and HMBP RTC for 4/29/24 Inspection <br /> <br />Good Morning Ms. Vang-Lee: <br /> <br />I have attached the updated Return to Compliance for the HMBP inspection report. CERS submittals <br />have also been updated. The remaining open corrective actions have been completed. We did go into <br />the Dry Ice plant and can confirm all of the hazardous materials have been removed outside of <br />housekeeping supplies. Please let me know if you have any questions. <br />
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