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o�auiN �� CAN 10 A Q U I N Environmental Health Department <br /> COUNTY Jasjit Kang, REHS, Director <br /> Muniappa Naidu,REHS,Assistant Director <br /> Pay % Greatness grows here. PROGRAM COORDINATORS <br /> Jeff Carruesco,REHS, RDI <br /> Natalia Subbotnikova,REHS <br /> Willy Ng,REHS <br /> Elena Manzo, REHS <br /> Steven Shih, REHS <br /> May 14, 2024 <br /> RECEIVED <br /> CHAVEZ, MARIA IMELDA JUN 0 6 2024 <br /> 1262 N FINE RD CNVIRONNIENT <br /> UFp AL HEALTI-I <br /> LINDEN, CA 95236 ARTM1'1ENT' <br /> RE: TAQUERIA ALCANZAR CHAVEZ #4TT5758 <br /> 2900 E HARDING WAY <br /> STOCKTON, CA 95205 <br /> It has come to our attention that your mobile food facility (MFF) is no longer operating from an <br /> approved commissary. The California Retail Food Code requires that you operate out of an <br /> approved commissary to service your vehicle at least once every day. <br /> Your permit for the above mentioned MFF is suspended. If you intend to continue the operation of <br /> your MFF and want to preclude the revocation of your permit, you must submit the enclosed <br /> "Verification of Commissary" for approval within 15 days from the date of this letter. <br /> If you have any questions regarding this matter, please contact Claudia Muro, Senior Registered <br /> Environmental Health Specialist, at (209) 561-8923. <br /> Thank you, <br /> Jeff Carruesco, REHS, RDI <br /> Program Coordinator <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/ehd <br />