Laserfiche WebLink
The eFoodcard scope is to present the essential <br />elements of food safety that a food handler must <br />know to keep food safe for human consumption. <br />efoodcard.com • 888.243.0222 <br />Employer Card <br />14- <br />FOOdCard <br />efoodcard.com recr,,,e,,zed for successfully comp!eting <br />the eFoodcard Food Handler Basics Cour%;e <br />.IiI6/7tAritr-. At vt,.1.trtea ea. <br />ACCREDITED <br />CLART/CAR ISSUER <br />ASP MAO <br />Certficate Number. eECV633459ANAEL <br />Issued_ 1 I-la-2024_ <br />UF <br />Foodcard <br />Food Industry Training <br />ANSI National Accreditation Board <br />ACCREDITED <br />CERTIFICATE ISSUER <br />ASTM E9 CERTIFICATE <br />ISSUER *1020 <br />Food Handler <br />Certificate of Completion <br />janette garcia <br />is recognized for successfully completing the <br />eFoodcard Food Handler Basics Course. <br />Certificate Number: eGizeamoANAB___ <br />Issued: 11-19-2024 Valid Through: 3 years from Issue Date <br />eFoodCard - John Corny <br />,1-3, <br />Food Handler <br />Certificate of Completion <br />janette_garDia <br />Congratulations <br />Employee Card <br />Food Handler <br />Certificate of Completion <br /> janette_garc <br />,5 recognized Sc' successfuily corrirler.,ng <br />the eFoodcard Food Handler Basics Course <br />Cert,f:.-ate Numbe, eEC12633459ANAEL <br />- 11-1%2024 <br />itisq <br />Foodcard <br />efoodcard.com <br />a <br />ARAB <br />ACCREDITED <br />CEIVRFICATE ISSUER <br />AVM.. IUNA INN <br />Felicidades <br />You have successfully completed the eFoodcard <br />Food Handler Basics Course. Cut cards along <br />dotted lines. Provide one to your employer and <br />keep one for your records. If you have questions, <br />call 888.243.0222. <br />Ha terminado con exito el curso basic° eFoodcard <br />de manejador de alimentos. Corte las tarjetas a lo <br />largo de las lineas punteadas. De una a su empleador <br />y guarde la otra para sus registros escritos. Si tiene <br />preguntas, Ilame al 888.243.0222. <br />cerNkrc- 0 -Ave_