My WebLink
|
Help
|
About
|
Sign Out
Home
Browse
Search
COMPLIANCE INFO_2024
EnvironmentalHealth
>
EHD Program Facility Records by Street Name
>
M
>
MEADOW LARK
>
1020
>
1600 - Food Program
>
PR2400339
>
COMPLIANCE INFO_2024
Metadata
Thumbnails
Annotations
Entry Properties
Last modified
3/19/2026 10:35:02 PM
Creation date
1/17/2025 8:18:33 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2024
RECORD_ID
PR2400339
PE
1608 - CLASS A COTTAGE FOOD-DIRECT SALES
FACILITY_ID
FA0001228
FACILITY_NAME
MA JAMS
STREET_NUMBER
1020
STREET_NAME
MEADOW LARK
STREET_TYPE
LN
City
TRACY
Zip
95376
CURRENT_STATUS
Active, billable
QC Status
Approved
Scanner
SJGOV\ymoreno
Supplemental fields
Site Address
1020 MEADOW LARK LN TRACY 95376
Tags
EHD - Public
There are no annotations on this page.
Document management portal powered by Laserfiche WebLink 9 © 1998-2015
Laserfiche.
All rights reserved.
/
14
PDF
Print
Pages to print
Enter page numbers and/or page ranges separated by commas. For example, 1,3,5-12.
After downloading, print the document using a PDF reader (e.g. Adobe Reader).
View images
View plain text
Dried or Dehydrated Dried Vegetarian- <br /> ❑ Vegetables El Dried <br /> Soup Mixes ❑ Vegetable and Potato Chips <br /> Sweet Sorghum Roasted Coffee <br /> ❑ Syrup ❑ (Beans/Grounds) ❑ Chocolate Covered Nonperishable Food <br /> Fried or Baked <br /> ❑ Donuts and Waffles ❑ Dried Hot Chocolate ❑ Fruit Infused Balsamic Vinegar <br /> ❑ Other <br /> * Do not contain eggs,cream, or cream cheese <br /> '*If preparing jams,jellies or fruit butters,include a list of ingredients(attach separate page if needed). These items <br /> must comply with standards described in Part 150 of Title 21 of the Code of Federal Regulations <br /> http:llwww.accessdata.fda.govlscripts/cdrhlcfdocslcfCFRICFRSearch.cfm?CFRPart=150 <br /> Food Descriptions: <br /> -- e <br /> 0.pob n <br /> K <br /> - �� <br /> EHD 16-27 6/2912023 2 CFO REGIPERMITTING FORM <br />
The URL can be used to link to this page
Your browser does not support the video tag.