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COMPLIANCE INFO_2024
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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M
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MEADOW LARK
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1020
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1600 - Food Program
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PR2400339
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COMPLIANCE INFO_2024
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Entry Properties
Last modified
3/19/2026 10:35:02 PM
Creation date
1/17/2025 8:18:33 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2024
RECORD_ID
PR2400339
PE
1608 - CLASS A COTTAGE FOOD-DIRECT SALES
FACILITY_ID
FA0001228
FACILITY_NAME
MA JAMS
STREET_NUMBER
1020
STREET_NAME
MEADOW LARK
STREET_TYPE
LN
City
TRACY
Zip
95376
CURRENT_STATUS
Active, billable
QC Status
Approved
Scanner
SJGOV\ymoreno
Supplemental fields
Site Address
1020 MEADOW LARK LN TRACY 95376
Tags
EHD - Public
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Example: <br /> BIG CAKE BAKER <br /> Stockton CA 95209 <br /> Permit#012345 <br /> Issued in: San Joaquin County <br /> Chocolate Chip Cookies with Walnuts <br /> Ingredient-&Enriched f bur(wheat flour,niadR reduced iron,thiamin mononitrate,riboftaNn <br /> anditilic acid),butter(milk,saW,ahmolatechips(sugar,chocolate liquor,mma butter,butterfat <br /> (miI4,walnuts,sugar,eggs,salt,artificialvanilla adratt,baldrg soda <br /> Contains: wheat, milk,eggs, soy, walnuts <br /> Made in a home kitchen <br /> Net Wt. 3 oz. (85.05g) <br /> Note:For the"Issued in County"-Identify the Jurisdiction(city/county)where you are obtaining approval. <br /> 6. Disposal of Waste: <br /> Please check what type of treatment is used to dispose of waste <br /> ❑ Public Sewer Service Private Septic System <br /> In the event of septic system failure or plumbing problem,you are required to notify San Joaquin County Environmental Health <br /> Department immediately. <br /> 7. Water Source: <br /> Pease Identify the water source to be used in Cottage Food Facility(check one box) <br /> Name of Public Water System or Community Services District: <br /> ❑ Private Water Supply—, Identify the source (well, spring, surface, etc.): <br /> Private Water Supply: Initial Water Quality Results <br /> Check boxes below if initial water testing has been completed. <br /> All testing must be done at a State Certified Laboratory. Either attach lab results or provide name of lab,date& <br /> results in space provided next to type of test, <br /> *(Testing frequency for transient Non-Community Water Systems after initial testing) <br /> ❑ Bacteriological Test(quarterly*): <br /> ❑ Nitrate Test(yearly*): <br /> EHD 16-27 6/29/2023 4 CFO REGlPERMITTING FORM <br />
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