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COMPLIANCE INFO_2024
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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C
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COMMODORE
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10844
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1600 - Food Program
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PR2400333
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COMPLIANCE INFO_2024
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Entry Properties
Last modified
1/17/2025 9:18:34 AM
Creation date
1/17/2025 9:17:01 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2024
RECORD_ID
PR2400333
PE
1608 - CLASS A COTTAGE FOOD-DIRECT SALES
FACILITY_ID
FA0001197
FACILITY_NAME
VEEKEES FROSTED CONFECTIONS
STREET_NUMBER
10844
STREET_NAME
COMMODORE
STREET_TYPE
LN
City
STOCKTON
Zip
95209
CURRENT_STATUS
Active, billable
QC Status
Approved
Scanner
SJGOV\ymoreno
Supplemental fields
Site Address
10844 Commodore LN Stockton 95209
Tags
EHD - Public
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CFO Business Name: <br />\14teC, "to<-1e.A. CovIctotieRs <br />CFO Physical Address: <br />Un41-{ carnyinktwe <br />Owner Name: <br />\10:4 Gialaiot jtmeneZ <br />CFO City: <br />}•06-4-01e1 <br />Date: <br />.12(12.1i <br />CFO Zip: <br />52oq <br /> <br /> <br />SAN JOAQUIN COUNTY <br />ENVIRONMENTAL HEALTH DEPARTMENT <br />1868 East HazeIton Avenue, Stockton, CA 95205-6232 <br />Telephone: (209) 468-3420 Fax: (209) 464-0138 Web: www sigov orq/EHD <br />COTTAGE FOOD OPERATIONS (CFO) <br />REGISTRATION/PERMITTING FORM <br />(CALIFORNIA HOMEMADE FOOD ACT AB 1616 (GATTO)) <br />VVebsite (If applicable): Telephone <br />'eic" 002- 1 <br />Categories: <br />yr "Class A" (Direct Sales Only) $186 <br /> "Class B" (Direct & Indirect Sales) $486 <br />2. Prohibited Items: Initial if you agree to abide by the following: \16175 <br />Foods containing cream, custard, or meat fillings are potentially hazardous and are NOT ALLOWED. <br />Only foods that are defined as "non-potentially hazardous" are approved for preparation by a Cottage Food <br />Operation. These foods include items that do not require refrigeration to keep them safe from bacterial <br />growth that could be a cause of food-borne illness. <br />"Class A" Self Certification Checklist: <br />Checklist completed ("Class A" CFOs Only) <br />Products: <br />Please check the items you will be preparing and/or selling. <br />Baked Goods <br />Candy <br />Churros <br />Buttercream <br />Frosting/Icing* <br />Dried Mole Paste <br />Fruit Empanadas <br />Granola/Cereals <br />Cotton Candy <br />E <br />E <br />E <br />El <br />Dried Pasta <br />Dry Baking Mixes <br />Waffle Cones <br />Buttercream <br />Fondant/Gumpaste* <br />Herb/Spice Blends <br />Fruit Tamales/Pies <br />Seasoning Salt <br />Candied Apples <br />E <br />E <br />E <br />E <br />E <br />El <br />E <br />Honey <br />Mustard <br />Dried Grain Mixes <br />Flat Icing <br />Pizzeles <br />Nut Mixes/Nut <br />Butters <br />Trail Mix/ Dried Fruit <br />Salted <br />Caramel/Fudge <br />Popcorn/ <br />Popcorn Balls <br />El Vinegar <br />E Fruit Butter** <br />El Ground <br />Chocolate <br />111 Jams/Jellies** <br />Fried or Baked <br />El Donuts and <br />Waffles <br />E Dried Fruit <br />Marshmallows/ <br />Marshmallow <br />Bars* <br />END 16-27 6/29/2023 1 CFO REG/PERMITTING FORM
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