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ll Dried or Dehydrated 1-1 <br />i <br />Dried Vegetarian- <br />Vegetables Based Soup Mixes <br />El Sweet Sorghum El Roasted Coffee <br />Syrup (Beans/Grounds) <br />El Fried or Baked Dried Hot Chocolate Donuts and Waffles <br />111 Vegetable and Potato Chips <br />Chocolate Covered Nonperishable Food <br />Fruit Infused Balsamic Vinegar <br />LI Other <br />* Do not contain eggs, cream, or cream cheese <br />** If preparing jams, jellies or fruit butters, include a list of ingredients (attach separate page if needed). These items <br />must comply with standards described in Part 150 of Title 21 of the Code of Federal Regulations <br />http://www.accessdata.fda.boviscripts/cdrh/cfdocs/cfCFR/CFRSearch.cfm?CFRPart= 150 <br />Food Descriptions: <br />Viefithivoes e ot er pro. vc <br />broad leL0.1 ciPo &A:I/Led 14a tf) /A/ tred:Q-e-ti s • <br />tAialevr y.ect-Sfsdi 1 Selarj ISC o / 41 C, <br />EHD 16-27 6/29/2023 2 CFO REG/PERMITTING FORM